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39 recipes found.

An innovative toast that maximizes crispy, savory flavor by directly grilling cheddar cheese in a well-coated pan and adhering it to bread like toasted cheese croutons.

A high-end tangsuyuk that rivals fine dining with the refreshing flavors of lime and strawberry.

A crispy, savory dessert dim sum with a delightful harmony of cream cheese and chocolate

A café-style drink made by mixing homemade strawberry jam—crafted by mashing frozen strawberries by hand and gently simmering them with sugar—with fresh milk.

A healthy salad made by tossing fresh dolnamul with the tartness of apple and strawberry, and a special olive oil sauce with minced fresh lemon.

A rich and thick meatball soup inspired by IKEA-style meatballs, made with store-bought frozen meatballs, milk, and mushrooms.

Original Korean-style half-and-half chicken with homemade brine and nostalgic seasoning sauce, achieving a crispy exterior and juicy interior.

A sophisticated no-cook white salad featuring sweet Korean melon and strawberries with creamy burrata cheese and olive oil.

A creative dish featuring pan-seared pork neck steak, rich with butter flavor, generously topped with a sweet, tangy, and spicy homemade strawberry salsa.

An exquisite Mediterranean-style salad pairing tender low-temperature cooked tilapia with a refreshing citrus syrup.

A quick mixed dessert of fruit and a creamy blend of drained soft tofu, nutty pistachio, and sugar

An authentic Swedish home-cooked dish featuring tender, golden-brown meatballs served with a rich, savory cream sauce and sweet strawberry jam.