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Ttukdak Hyung's Microwave Strawberry Chapssaltteok
A homemade dessert made by microwaving glutinous rice flour dough in 1-minute intervals to make it chewy, then wrapping fresh strawberries and red bean paste.
strawberriesred bean pasteglutinous rice flourcorn starch
DessertHome CafeSweet
Ttukdak Hyung's Jjajang Samgyeopsal Jorim
A unique samgyeopsal dish rich with a sauce made by stir-frying chunjang and vegetables in the rendered fat from grilled pork belly, then braised generously.
pork bellygingerchunjang (black bean paste)cabbageonion
rice thieffridge clean-outunique dish
Okjubu's Soybean Curd Rice Bowl
A hearty one-bowl dish made by stir-frying minced meat and soybean curd in a spicy gochujang oil and doubanjiang base
soybean curdminced meatoniongreen oniongochujang oil
one-bowl mealChinese-stylehome cooking
Yeo Kyung-rae's Sweet-Salty Masterpiece Sweet Pumpkin Yam
An exquisite Chinese-style dessert that combines sweet pumpkin yam with the rich, savory umami of salted duck egg yolks
pumpkin yamsalted duck egg yolkegg yolkpotato starch
unique desserthamdanChinese cuisine
Jung Ji-sun's Guangdong-style Chao Fen
A Hong Kong-Guangdong street food delicacy featuring thin, soft noodles made from rice flour and starch, topped with meat, shrimp, and egg, steamed and served with a house-made soy sauce dressing.
glutinous rice flourpotato starchwheat starchporkshrimp
authentic local restaurant stylesmooth texturebreakfast option
Solo Cooking God's Broadcast Style Yusanseul Ramyeon
A luxurious Yusanseul ramyun that recreates the authentic method featured on a variety show, with mushroom and meat toppings thickened with starch.
Sari Gomtang MyunKing oyster mushroomEnoki mushroomBok choyShrimp
Unique RamyeonChinese-styleGuest-worthy
Hwang Jin-sun's Chinese Restaurant-Style Ulmyeon
A warm, comforting noodle dish made with mildly sweet napa cabbage and zucchini, abundant seafood blanched to create a clean broth, thickened with starch and egg, and finished with a hearty, soothing texture.
Chinese wheat noodleswood ear mushroomszucchinicarrotbamboo shoots
noodle dishbroth-based dishkid-friendly
Hwang Jin-sun's Bipungtang Kkotge
A Hong Kong-style crab dish where deep-fried crab is tossed with crispy garlic flakes and breadcrumb seasoning to maximize flavor.
crabbreadcrumbsminced garlicVietnamese chili peppercelery
Chinese-styleFor guestsHome party
Raymon Kim's Hong Kong-Style Pork Loin Fritters
Crispy deep-fried pork loin tenderized with baking soda, stir-fried with fragrant bell peppers and green onions using just salt and white pepper—authentic Hong Kong-style fried meat dish.
pork loinbell peppergreen onionbird's eye chiligarlic
crispy outside, juicy insideunique flavorentertaining guests
Raymon Kim's Yu Xiang Rou Si (Sichuan-Style Shredded Pork)
A special dish of stir-fried pork strips, garlic scapes, and wood ear mushrooms quickly tossed in a spicy-sour Sichuan-style sauce
pork loin (for japchae)soy saucewatercornstarchShaoxing wine
rice thieflate-night snackspecial occasion
Raymon Kim Black Bean Sauce Spare Ribs
A Chinese dim sum-style spare ribs dish featuring small pieces of pork spare ribs marinated with ginger aroma and coated in cornstarch, then steamed gently with black bean sauce.
pork spare ribsgingergarliccornstarchblack bean sauce
Chineseunique dishbeer pairing
Raymon Kim's Whole Pork Belly Char Siu Rice Bowl
A hearty bowl dish featuring whole pork belly marinated in soju to eliminate gamey odors, then simmered in a savory soy sauce infused with sweet flavors from onions and garlic, served with boiled eggs.
pork bellysojusoy saucecorn syruponion
izakaya-stylehome cookingentertaining