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963 recipes found.

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Striker Chef's High-End Lime Tangsuyuk

A high-end tangsuyuk that rivals fine dining with the refreshing flavors of lime and strawberry.

30 minHardMeat & mains
porkstarchegg whitesaltpepper
home partyfor guestsrefined dish

Striker Chef's Garlic Chip Galbi Jjim

A value-for-money pork rib dish where spare ribs braised in a sweet and savory sauce are topped with creamy mayonnaise and crispy garlic chips for maximum flavor.

45 minNormalMeat & mains
short ribsoniongarlicgreen onionginger
refined dishsweet and savorymeat dish

Lee Yeon-bok's Paljin Tangmyeon

A nourishing noodle dish loaded with generous meats, fresh seafood, and vegetables, highlighting deep umami and the rich, hearty flavors characteristic of Chinese cuisine.

30 minHardNoodles & bunsik
beefchicken breastscallopshrimpnapa cabbage heart
Chinese Noodle Dishrestorative foodrefined dish

Okjubu's Snail Soybean Paste Stew

The ultimate rice companion—rich, savory homemade soybean paste stew with chewy snails and crisp vegetables simmered to perfection.

25 minEasyside dish
snailssoybean pastered pepper powdermirinoligodextrin
lettuce wrapsrice companionside dish

Okjubu's Gochujang Sauce Ddeokgalbi

A simple and delicious ddeokgalbi using leftover gochujang sauce to create juicy, sweet, and savory flavors.

20 minEasyMeat & mains
beefgreen oniononionfish saucesoy sauce
super easymeat dishDipping Sauce Uses

Park Eun-young's Kung Pao Chicken

Authentic Chinese kung pao chicken with crispy fried chicken and a spicy, tangy, sweet sauce lightly coated on top

30 minHardMeat & mains
chicken thigh meatpotato starchegg whitesoy saucemirin
spicy sweetchicken dishentertaining dish

Yeo Kyung-rae's Doubanjiang Bokkeupsal Vegetable Stir-Fry

A Chinese-style dish featuring tender Hanwoo bokkeupsal and crisp vegetables stir-fried in a spicy doubanjiang sauce

20 minEasyMeat & mains
Hanwoo bokkeupsalbroccolishiitake mushroomsasparagusromaine lettuce
quick and easyrice companionChinese stir-fry

Yeo Kyung-rae's Guangdong-Style Tangsu Chicken

A Cantonese-style tangsu chicken recipe using tender, non-dry chicken breast for a sweet and sour delight.

30 minNormalMeat & mains
chicken breastbell pepperoniontomatopineapple
sweet and sourChinese cuisinemeat dish

Lee Yeon-bok's Fried Men

A dish where thin, crispy fried noodles are topped with fresh vegetables and seafood in a thick, savory sauce.

20 minNormalMeat & mains
thin fresh noodlesnappa cabbageonioncarrotbutton mushrooms
crispy-chewyChinese cuisineunique noodle dish

Lee Yeon-bok's Eo-hyang Gaji

A satisfying, no-meat version of Eo-hyang Gaji using tofu and sausage, enhanced with a spicy-sour sauce. This is Lee Yeon-bok's signature take on the dish.

30 minNormalMeat & mains
eggplantpanko tofusausagepork lardbutter
Lee Yeon-bokdeep-fried dishmeat dish

Lee Yeon-bok's Beef Jeon

A remarkable union of tender, juicy beef jeon and a refreshing wine sauce, achieved by locking in moisture with starch and egg whites

20 minNormalMeat & mains
beef ribeye steakstarch powdereggred winegreen onion
wine snackLee Yeon-bok's secret methodultra-simple jeon

Lee Yeon-bok's Snail Mapo Tofu

A simple and quick mapo tofu with chewy snails instead of minced meat, enhancing the texture.

15 minEasyMeat & mains
stew tofusnailsgreen oniongarlicgreen chili pepper
rice bowl dishLee Yeon-bokhome cooking
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