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963 recipes found.

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Yeo Kyung-ok's Seafood Douban Doufu

A refined Chinese-style tofu dish blending the spicy, numbing heat of doubanjiang with rich seafood flavors.

20 minNormalMeat & mains
tofupork bellysea cucumberabaloneshrimp
Chinesehealthy mealseafood dish

Yeo Kyung-rae's Stir-Fried Chomyeon

A standout noodle dish featuring crispy fried noodles topped with a spicy, rich Chinese-style sauce.

20 minNormalNoodles & bunsik
noodlesshiitake mushroomsbamboo shootsbok choyonion
Chinesecrispy outside tender insideunique noodle dish

Yeo Kyung-ok's Lajogi

A fragrant Chinese-style chicken dish made by stir-frying crispy fried chicken thigh meat in a thick, spicy gochujang-based sauce with oyster sauce and chili oil.

30 minNormalMeat & mains
chicken thigh meatdried shiitake mushroomsbamboo shootsgreen chili pepperred chili pepper
Chinese cuisinemeat dishspicy flavor

Yeo Kyung-ok's Crab Meat Soup

A traditional Chinese-style soup simmered to be soft and delicate with tender crab meat and crisp enoki mushrooms, enriched with beaten egg white for a fluffy, savory texture.

15 minEasySoups & stews
crab meatenoki mushroomsgingereggrice wine
Chinesesmooth texturebreakfast

Yeo Kyung-ok's Japchae Rice

A quick and easy Chinese-style japchae rice made with just one ingredient—oyster sauce—without any complicated steps.

15 minEasyRice bowls
glass noodlesporkonionzucchinicarrot
super simpleone-pan dishsingle-bowl meal

Yeo Kyung-ok's Kkanpunggi

A dish featuring crispy fried chicken thigh meat, quickly stir-fried in a sweet and sour spicy homemade sauce without prior marinating.

30 minNormalMeat & mains
boneless chicken thighpotato starchbell peppergarlicchili oil
Chinese-stylefried dishgourmet dish

Yeo Kyung-ok's Menbosha

Creating a crispy-on-the-outside, tender-on-the-inside menboshah with the harmony of bread and shrimp.

40 minHardSnacks & desserts
white sandwich breadshrimpchicken powderstarchketchup
kids snackChinese-stylecrispy outside, tender inside

Yeo Kyung-ok's Pepper Japchae

Authentic Chinese-style gochujjabe with a crisp texture, stir-fried quickly over high heat using chili oil, starting with pork and bell peppers on low flame to preserve freshness.

15 minEasyMeat & mains
pork loingreen bell pepperred bell peppershiitake mushroomschili oil
Chinese-stylebeer pairingentertaining guests

Yeo Kyung-ok's Kkanpung Mushrooms

A signature Chinese-style mushroom dish featuring crispy fried shiitake mushrooms coated with a spicy, tangy, sweet sauce that evenly penetrates without stickiness.

20 minNormaldrinking snack
shiitake mushroomsminced garlicpotato starchoyster sauce
Chinese-stylecrispy outside, tender insiderefreshing flavor

Yeo Kyung-ok's Crab Meat Corn Soup

A simple Chinese-style soup made with canned cream corn and crab meat, simmered to be smooth and sweet

10 minVery easySoups & stews
creamed corncrab meateggsrice winechicken powder
kid snacknutritious mealsuper easy

Yeo Kyung-ok's Tangsu Galbi

A delicious Chinese-style dish featuring crispy fried loin ribs with a sweet and sour sauce and pineapple.

25 minNormalMeat & mains
pork ribsstarchegg whitesvinegarsoy sauce
Chinese-styledeep-fried dishentertaining

Jung Ji-sun's Chinese-Style Cod Fish Gwangjeong

A Chinese-style stir-fried cod fish dish with a savory, spicy, and slightly sweet flavor, made by frying the cod without any fishy odor until crispy, then stir-frying it with doubanjiang and huangdoujang sauce.

30 minNormalMeat & mains
cod fishdoubanjianghuangdoujangstarch powdergarlic
rice thiefspicy sweetfish dish
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