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Jung Ji-sun's Gyeongjang Yusha
A traditional dish featuring tender, gently blanched pork slices stir-fried in savory, fragrant stir-fried soybean paste and wrapped in thin tofu skin.
pork bellystir-fried soybean pastegreen onioncarrotpine mushroom
entertaining guestsunique dishdrinking snack
Okjubu's Water Drop Soybean Paste Stew
A rich, savory soybean paste stew loaded with fragrant water drop, perfect for clearing a whole bowl of rice in no time
water droptofugreen chili peppersoybean pastegochujang
home mealbrothy dishrice-friendly
YOOXICMAN's Pork Loin with Soybean Paste Stew
A highly recommended dish featuring a rich soybean paste flavor combined with sweet seasoning, loved by people of all ages without exception.
pork loinrice winecooking winesoybean paste
pork loinsoybean paste saucerice companion
Raymon Kim's Jingjang Yusha
A delicious Chinese home-style dish featuring tender pork loin stir-fried with yellow soybean paste instead of fermented black bean paste, wrapped in crisp green onion and savory tofu sheets. Light yet satisfying.
pork loingreen onioncarrottofu sheetyellow soybean paste
unique dishdiet-friendlyparty food
This Man's Cook's Dongtae-tang
A Sumine Banchan-style dongtae-tang enriched with doenjang and saeujeot for a savory and refreshing broth, finished with water parsley and crown daisy.
Frozen pollackPollack roeMiltRadishOnion
SoupSpicyHangover Cure
Kim Dae-seok's Shiitake Mushroom Gochujang
A premium homemade gochujang with explosive umami flavor, easily and quickly made using store-bought soybean paste instead of salt powder and shiitake mushroom powder for depth. Perfect for enhancing any dish.
chili powdersoybean pastejoseong syrupgarlicshiitake mushroom powder
versatile saucehomemadetraditional food
Kim Dae-seok's Beef Shinbone and Pickled Mustard Greens Soup
A rich, savory, and clean-tasting soup made by simmering beef shinbone and marinated pickled mustard greens for deep, satisfying flavor.
beef shinbonepickled mustard greensgreen chili peppersscallionsminced garlic
hearty mealnourishing foodseasonal dish
Kim Dae-seok's Perilla Leaf Stems Stir-Fry
A fragrant seasonal perilla leaf stems stir-fry enhanced with deep umami from soybean paste and regular soy sauce, finished cleanly with onion syrup.
perilla leaf stemsminced garlicsoybean pasteregular soy sauceonion syrup
rice companionseasonal dishclean taste
Kim Dae-seok's Gomchwi Doenjang Jangajji
A special pickled dish where the subtle aroma of roasted ginger and the smoothness of flour paste melt into a soybean paste sauce, enhancing the bitter flavor of gomchwi (ligularia).
flourgingerred chili peppercheongyang chili peppergarlic
traditional cuisinespecialty dishside dish
Aha Bujang's Siraegi Gukbap
A deeply savory rice soup made by adding tenderly boiled dried radish greens to a rich beef bone broth with savory doenjang
dried radish greens (siraegi)beef bone broth (sagol yuksu)minced garlicdoenjang (Korean soybean paste)beef dashida
rice thief (bapdoduk)soup dishhome-cooked meal
Kang Leo's Super Simple Kim Guk
A refreshing, clear soup that's perfect for hangovers, ready in just 5 minutes with the deep aroma of lightly grilled native seaweed and a light green soybean broth.
Native seaweedGreen soybean pastePerilla oilSalmon roe
Broth dishQuick breakfastHangover remedy
Lee Yeon-bok's Hwe-gwotuk Burger
A unique Chinese-style burger featuring tender, boiled pork belly stir-fried with colorful vegetables and a spicy soybean paste sauce, sandwiched between soft Chinese rolls.
pork bellyChinese rollgreen oniongarliccabbage
Hwe-gwotukChinese burgerunique dish