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Sung Si-kyung's Canned Mackerel Pike Kimchi Jjim
A rich, slow-braised kimchi jjim made with aged kimchi, canned mackerel pike, kelp broth, and pork, simmered until deeply flavorful.
canned mackerel pikeaged kimchionionporkperilla oil
rice thiefcamping dishsoup dish
Sung Si Kyung's Naengjeyuk (Cold Pressed Pork)
Boiled pork shoulder tightly wrapped in plastic wrap, pressed, and refrigerated to achieve a chewy texture, served cold.
pork shoulderdoenjang (Korean soybean paste)MSG
rice thief (perfect with rice)guest-worthy dishmeat dish
Aha Bujang's Ori Bulgogi (Spicy Stir-Fried Duck)
A sweet and spicy duck bulgogi, seared over high heat with a special sauce combining oyster sauce and doenjang, infused with the fragrant aroma of kkwarigochu.
duck meatkkwarigochu (Korean shishito pepper)large green oniononionoyster sauce
meat dishhealth foodguest-worthy
Ttukdak Hyung's Soy Sauce Pork Neck Stew
A savory soy sauce stew made by simmering pork neck bones, potatoes, and rice cakes in a rich soybean paste marinade, delivering a spicy yet deeply flavorful dish.
pork neck bonesgingergreen chili pepperssoy saucecorn syrup
meat disheshome cookingspicy
Lee Won-il's Hangjeongsal Ssamjang Jeyuk Bokkeum
A unique stir-fried pork dish where the rich lard of pork collar is coated with a special ssamjang sauce and perilla leaf aroma, creating an addictive flavor.
pork loinonionperilla leavessoybean pastegochujang
unique dishDrinking snacknutty taste
Yeo Kyung-rae's Samseon Ganjjajang
Authentic ganjjajang with rich flavor, stir-fried without water using meat, onions, and seafood in seasoned soybean paste
noodlesstir-fried soybean pastebeef tenderloinonionpotato
ganjjajangsamseon jjajangnoodle dish
Ttukdak Hyung's Suju Jjigae
A hearty suju jjigae featuring tender pork belly simmered in soybean paste and whole garlic, enriched with beef bone broth and fresh vegetables for a deep, rich broth.
soybean pastewhole garlicpork bellybeef bone brothbean sprouts
brothy dishhome mealmeat dish
School Chef's Doenjang Jjigae
A clean doenjang jjigae that removes bitterness by first stir-frying the doenjang in sesame oil, maximizing the savory and nutty flavor.
tofuonionzucchinigreen onionsoybean paste
savory tastehome mealbrothy dish
Baek Jong-won's Blue Crab Hangover Soup
A hangover soup made with blue crabs, maximizing their refreshing and sweet flavor with plenty of radish and a doenjang base, which becomes richer the longer it's simmered.
Blue crabRadishOnionZucchiniGreen onion
brothy dishhangover reliefhome meal
Seungwoo Dad's Doenjang Pork Jowl Bulgogi
Pork jowl, grilled until crispy and with excess fat removed, is tossed in a special sweet and savory doenjang sauce and served with crisp julienned onions.
Pork jowlOnionDoenjang (fermented soybean paste)Oligosaccharide
Super SimpleRice ThiefUnique Dish
This Man's Cook's Cucumber Soybean Paste Soup
An unusual soybean paste soup simmered refreshingly with tender, soft lettuce and spicy chili peppers in a rich, savory broth.
lettucedashi-making dried anchoviesdried shiitake mushroomsgreen chili peppersred chili peppers
broth dishunique recipefridge-cleaning
This Man's Cook Jorim Chicken
A rich, savory chicken stew made with a custom sauce using soybean paste and black sugar, simmered to perfection with chicken fat for a deep, fragrant flavor and a slightly crispy texture.
chicken meatdried chili peppersgreen chili peppersscallionsgarlic
sweet and saltymeat dishentertaining