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Kim Dae-seok's Zucchini Squid Pancakes
Crispy pancakes stuffed with chewy squid and zucchini marinated in shrimp paste broth for a savory depth of flavor
zucchinisquidonionred peppergreen chili
Makgeolli pairingcrispy texturesuper simple
Kim Dae-seok's Crispy Zucchini Jeon
Zucchini fritters seasoned with salted shrimp for a savory depth, marinated and coated in breadcrumbs for a crisp texture
zucchinisalted shrimpeggall-purpose flourbreadcrumbs
quick and easyrice companionrainy day
Ttukdak Hyung's Mala Japchae
Spicy and numbing mala japchae made by stir-frying glass noodles, thinly sliced pork belly, shrimp, and vegetables with mala sauce
glass noodlesmala saucethinly sliced pork bellycarrotwood ear mushrooms
spicyfusion cuisinenoodle dish
Kim Dae-seok's Bossam-Style Radish Kimchi
A golden recipe radish kimchi from a specialty bbq restaurant, made by soaking crisp radish in salt and rice syrup to draw out moisture, then tossing it with fragrant minari (Korean water parsley), onion, and a savory seasoning blend.
radishminari (Korean water parsley)onionred chili powderanchovy fish sauce
entertaining guestscrunchyperfect with meat
Kim Dae-seok's Young Radish and Napa Cabbage Kimchi
A Jeolla-style Young Radish and Napa Cabbage Kimchi with a rich, savory depth, made using a broth brewed from salted fresh anchovies that enhances the umami flavor and leaves a satisfying taste on the palate.
young radish greensyoung napa cabbagesalted fresh anchoviesdried chili pepperssalted shrimp
seasonal dishrice companionrefreshing taste
Kim Dae-seok's Spring Napa Cabbage Kimchi
A refreshing and crisp spring kimchi made by salting fresh napa cabbage in lukewarm brine and mixing it with a custom paste of dried chili, fresh fruit, and other seasonings, pounded to perfection.
napa cabbageradishgreen onionglutinous rice flourdried chili
seasonal dishrice companionkimchi for winter storage
Kim Dae-seok's Shrimp Pancake
A festive shrimp pancake made without a single spoonful of wheat flour, using potato starch and eggs to fully capture the fresh shrimp's chewy, springy texture.
raw shrimpOnionCarrotGreen onionRed pepper
Festival foodKids' snackBeer pairing
Kim Dae-seok's Braised Tofu with Omandungi and Soybean Sprouts
A savory stew featuring the fresh oceanic flavor of omandungi (warty sea squirt), blended into a seasoned sauce and simmered with crisp soybean sprouts and firm tofu for a bold, refreshing taste.
tofusoybean sproutsomandungi (warty sea squirt)oniongreen onion
unique stewseafood flavorrice companion
Kim Dae-seok's Enoki Mushroom and Chives Pancake
A crispy and savory enoki mushroom and chives pancake made with a chilled dough using ice water, sand lance fish sauce, and minced dried shrimp.
chivesenoki mushroomgreen chili peppercarrotdried shrimp
quick and easyrainy daycrispiness
Kim Dae-seok's Young Radish and Pickled Cucumber Kimchi
A delightful kimchi made by briefly blanching young radish greens, mixing with pickled cucumber and a special seasoning to create a clean, fresh flavor without any raw bitterness.
young radish greenspickled cucumberdried chili peppersdried anchoviesdried shrimp
quick and easydelicious specialty kimchisummer side dish
Kim Dae-seok's Lettuce Water Kimchi
A refreshing summer specialty made by eliminating the raw scent of lettuce leaves and pouring a tangy, sweet, and cool broth over them.
lettuceradishonionapplegarlic
summer specialtyunique recipefridge cleanup
Kim Dae-seok's Canned Saury Kimchi Jjigae
Maximizing umami flavor using caramelized onions and saury canned soup, while eliminating fishy odor with doenjang and cooking wine for a clean finish.
canned saurynapa cabbage kimchioniongreen onionCheongyang chili pepper
great with riceultra simplesoup dish