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Kim Dae-seok's Mung Bean Insect Pancake
A crispy, deep-fried pancake made by grinding soaked mung beans and glutinous rice into a coarse texture, then mixing with seasoned pork, fresh sprouts, and kimchi before pan-frying until golden and crunchy on the outside, tender inside.
mung beansglutinous riceground porksproutskimchi
holiday foodcrispy texturerice wine snack
Kim Dae-seok's Pickled Scallions
A thoughtful side dish made by marinating blanched scallions in a specially prepared soy sauce mixture with sweet licorice and a touch of new sugar, aged for three days to preserve a crisp, refreshing texture.
scallionssoy sauceanchovy fish saucevinegarsoju
perfect meat companioncrisp texturefermented dish
Kim Dae-seok's Young Radish and Napa Cabbage Kimchi
A Jeolla-style Young Radish and Napa Cabbage Kimchi with a rich, savory depth, made using a broth brewed from salted fresh anchovies that enhances the umami flavor and leaves a satisfying taste on the palate.
young radish greensyoung napa cabbagesalted fresh anchoviesdried chili pepperssalted shrimp
seasonal dishrice companionrefreshing taste
Kim Dae-seok's Scallion Squid Salad
A refreshing salad made by tossing tender blanched scallions with firm, steamed squid seasoned with a savory sauce enhanced with doenjang.
squidscallionsgreen chili peppersgochujangred pepper powder
quick and easyperfect side dish for riceideal soju snack
Kim Dae-seok's Scallion and Anchovy Muchim
A simple 3-minute side dish made by mixing tender, non-fried anchovies with scallions in a savory sauce using only the microwave to eliminate fishy odor—no cooking required.
dried anchovies for brothscallionsgochugaruminced garlicsoy sauce
easyrice companionfridge cleanup
Ttukdak Hyung's Salmon Pot Rice
A hearty salmon pot rice made by cooking rice with kelp and topping it with braised burdock and salmon.
ricekelpshredded burdockJin-ganjangteriyaki sauce
one-bowl mealeating alonehome-cooked meal
Yoon Yi-ryeon's Gangdoenjang with Steamed Pumpkin Leaves
A summer healthy ssambap recipe featuring a savory, thick gangdoenjang simmered with clams and shiitake mushrooms, served with tender steamed pumpkin leaves.
pumpkin leavesonionKorean zucchinishiitake mushroomsKorean hot chili peppers
rice thiefseasonal dishhealthy food
Sung Si-kyung's Beef and Corn Fried Rice
A premium fried rice featuring beef and corn stir-fried in fragrant garlic oil, finished with a ginger-infused soy sauce and butter.
beefcanned corngarliccold ricescallions
rice thiefkids' snackone-bowl meal
Yoon Yi-ryeon's Seafood Garlic Chive and Scallion Pancake
A crispy and chewy pancake made with chopped garlic chives and scallions, enriched with minced mussels for deep savory flavor.
garlic chivesscallionsKorean hot chili pepperonionmussel meat
crispy outside, moist insidemakgeolli snackguest-worthy
Yoon Yi-ryeon's Musaengchae
A foolproof musaengchae made by julienning autumn radish very finely and tossing it with salt, vinegar, and raw sugar for a refreshing, sweet-and-sour flavor.
radishgochugaruvinegarraw sugarscallions
refreshing flavorseasonal dishbasic side dish
Sung Si Kyung's Waterless Braised Chicken
A Chinese-style braised chicken dish that uses only the natural moisture from onions and chicken, without a single drop of water, to create deep umami and tender meat.
boneless chicken thighShaoxing winesoy sauceoyster sauceonion
nourishing foodwaterless cookingchicken dish
Yoon Yi-ryeon's Napa Cabbage Geotjeori
A super simple fresh kimchi made by lightly tossing napa cabbage with a refreshing seasoning without salting
napa cabbagescallionsmustard greenspearonion
super simpleside dishsummer delicacy