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5,565 recipes found.

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Aha Bujang's Southeast Asian-Style Stir-Fried Ramyun

Stir-fried instant ramyun with shrimp, egg, and vegetables, finished with a chili vinegar sauce for extra savoriness

15 minEasyNoodles & bunsik
instant ramyunshrimpeggsoniongarlic chives
Southeast Asian stylenoodle dishunique dish

Aha Bujang's Homemade Spicy Tuna

A sweet and spicy homemade spicy tuna, inspired by the flavor of canned versions, perfect for mixing into rice.

20 minEasyside dish
canned tunamixed frozen vegetablestomato pastefine gochugarupaprika powder
rice thiefcanned food hackhomemade

Aha Bujang's Chadolbagi Yukgaejang Ramyun

A spicy and rich yukgaejang ramyun featuring the savory oil of thinly sliced beef brisket (chadolbagi), beef bone broth, and a special seasoning paste.

15 minEasyRice bowls
ramyunthinly sliced beef brisket (chadolbagi)beef bone extractlarge green onionegg
soup disheshangover curemeat dishes

Aha Bujang's Exotic Stir-Fried Clams

A Japanese-style pub stir-fried clam dish with an exotic twist, featuring a doubanjiang and oyster sauce base layered with Sichuan pepper powder, lime juice, minari, and butter.

15 minEasydrinking snack
clamscherry tomatoesminaridoubanjiangoyster sauce
unique dishlate-night snackbeer snack

Aha Bujang's Seasoned Eggplant (Gaji Muchim)

A restaurant-style seasoned eggplant dish that perfectly balances savory depth and seasoning by harmoniously blending soup soy sauce and brewed soy sauce with lightly blanched eggplant.

10 minEasyside dish
eggplantonionlarge green onionsoup soy sauce (Joseon ganjang)Jin-ganjang
rice thiefbasic side dishsuper simple

Aha Bujang's Woosamgyeop Jjolmyeon

A special jjolmyeon with a thick, spicy-sweet sauce combining sweet-salty stir-fried thinly sliced beef short plate (woosamgyeop) with chogochujang (vinegar-gochujang) and gochugaru

15 minVery easyNoodles & bunsik
jjolmyeonthinly sliced beef short plate (woosamgyeop)cucumberchogochujang (vinegar-gochujang)clear lemon-lime soda
super simplesavoryunique dish

Ttukdak Hyung's Ham and Sausage Jjigae

A spicy ham and sausage jjigae made by stir-frying pork hind leg, ham, and sausages to release their oils, then simmering with kimchi and seasonings.

1 hr 5 minNormalSoups & stews
glass noodlespork hind leghamsausageskimchi
soup dishspicy flavormeat dish

Aha Bujang's Ham Kimchi Deopbap

A super-simple rice bowl made by stir-frying well-fermented sour kimchi and ham with tonkatsu sauce and beef dashida for savory depth, then simmering until saucy.

15 minVery easyRice bowls
kimchihamlarge green onionminced garlictonkatsu sauce
super simplerice thiefbudget-friendly

Aha Bujang's Mixed Seafood Rice Bowl

A Chinese-style mixed seafood rice bowl where seafood and mushrooms are briefly blanched, then quickly stir-fried with lard and oyster sauce seasoning to enhance savory depth.

20 minEasyRice bowls
paprikachili pepperonionshrimpcuttlefish
Chinese-styleone-bowl mealguest-worthy

Aha Bujang's Stir-fried Small Squid and Dried Shrimp

A side dish of dried small squid and dried shrimp simmered in a sweet-salty sauce, finished with mayonnaise for extra richness.

15 minVery easyside dish
small squiddried shrimpkkwarigochudried shiitake mushroomsminced garlic
side dishrice thiefsuper simple

Baek Jong-won's Homemade Curry

A recipe for Baek Jong-won's signature homemade curry, made by stir-frying onions for a long time to bring out their sweetness without water, then simmering with plenty of tomatoes, cumin spices, and beef.

50 minNormalRice bowls
BeefOnionCarrotTomatoCumin powder
home mealrefined dishone-bowl meal

Kim Yoo-ah's Yamama

A Thai-inspired ramen salad featuring boiled ramen mixed with fresh seafood and vegetables in a tangy, sweet fish sauce-based dressing.

10 minVery easyNoodles & bunsik
ramen noodlesshrimpsquidcrab sticksfish sauce
quick and easyunique dishSoutheast Asian style
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