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Jung Ho-young's Squid with Chives Stir-Fry
An exquisite harmony of tender squid and tangy-sweet chive salad, stir-fried with a perfectly balanced spicy-sweet universal sauce
squidchivesoniongreen oniongreen chili pepper
spicy dishalcohol pairinglate-night snack
Jung Ho-young's Universal Spicy Sauce Kimchi Bibimbuk
A tangy, sweet, and versatile universal sauce that pairs perfectly with ramen, udon, or any noodle—tossed with chewy udon noodles and crisp kimchi for a satisfying bite.
udon noodlesnapa cabbage kimchired pepper powdervinegarsoy sauce
bibim noodlesuniversal saucequick and easy
Jung Ho-young's Instant Beef Bulgogi
Simple and quick beef bulgogi that requires no marinating—sear the meat first to enhance flavor, then stir in sauce right away.
beefonioncarrotshiitake mushroomgreen onion
instant side dishultra simpleholiday meal
Jung Ho-young's Simple Squid Stir-Fry
A clean, dry squid stir-fry made quickly over high heat using only chili powder and soy sauce seasoning—no gochujang—so no moisture forms during cooking.
squidgreen oniononiongreen chili pepperchili powder
rice killerspicy sweetsimple
Jung Ho-young's Pork Belly Jjim
An innovative jjim featuring large, high-value pork belly cooked in a pan and topped with rich egg mixture, served alongside tangy-sweet green onion salad for a unique flavor combination.
pork bellygreen onionshiitake mushroomegglight soy sauce
value for moneycamping foodlate-night snack
Jung Ho-young's Pepper Stir-Fry Cup Rice
A convenient cup rice dish combining crisp bell peppers in a stir-fry with instant ramen and fluffy scrambled egg rice in one bowl.
instant rameneggsporkbell peppersoy sauce
super simpleinstant ramen recipeone-bowl meal
Jung Ho-young Braised Beef Short Ribs
A super-simple braised beef short rib recipe that uses store-bought pear drink as a base to tenderize the meat and add sweetness without complicated seasoning measurements.
beef short ribs for braisingradishcarrotminced garlicshiitake mushrooms
meat dishholiday foodsuper simple
Jung Ho-young's Potato Goroque
A Japanese-style goroque with a satisfying salty-sweet flavor, combining stir-fried meat and soft potatoes with a crispy exterior and moist interior.
potatominced porkonioncarrotmirin
Japanese-style goroquesnack recommendationfried dish
Jung Ho-young's Tuna Egg Rice Bowl
A super simple Japanese-style rice bowl made in just 10 minutes using canned tuna and eggs, perfect for a quick meal at home.
canned tunaeggsonionChinese pepperbonito broth
super simpleone-bowl mealsolitary cooking
Jung Ho-young's King Tonkatsu
A nostalgic, classic Gisa Restaurant-style king tonkatsu made by flattening pork loin and coating it with a crispy bread crumb crust before frying to perfection.
pork loinfloureggbread crumbscabbage
meat dishfried dishnostalgic flavor
Jung Ho-young's Simple Holiday Japchae
A one-pan japchae made by simply cooking all ingredients together with a versatile sauce, eliminating the need to separately sauté each component.
glass noodlesonionbell pepperpeppermushroom
one-pan cookingholiday foodbanquet dish
Jung Ho-young's Pork Donburi
A simple Japanese-style pork donburi made by simmering thinly sliced pork and onions in a custom sweet-savory sauce, then serving over rice.
porkonioneggmirinsake
easyrice thiefone-bowl meal