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Baek Jong-won's Half Vegetable Half Noodle Cold Noodles

A refreshing cold noodle dish by Baek Jong-won, loaded with vegetables for a crunchy texture and deep vegetable broth flavor.

45 minEasyNoodles & bunsik
noodleszucchinicarrotbean sproutsonion
summer specialhealthy mealbright tangy taste

Lee Yeon-bok's Gyeran Dangmyeon Bokkeum

A simple, chewy, and savory stir-fry made with common ingredients like eggs and glass noodles.

20 minEasyNoodles & bunsik
glass noodleseggsgreen onionsgarliconion
super easyGlass noodle dishChinese-style

Lee Yeon-bok's Fried Egg Rice

A 5-minute instant rice dish with a meat-like texture, achieved by separately frying and finely chopping eggs—no meat needed.

10 minEasyRice bowls
eggcarrotgreen onionoyster sauce
ultra-simplestudent cookingegg recipe

Lee Yeon-bok's Five-Spice Fried Pork Ribs

Crispy and moist Chinese-style pork ribs with the subtle fragrance of five-spice powder and the chewy texture of starch coating.

40 minNormalMeat & mains
pork ribsmiringreen oniongingersoy sauce
five-spice pork ribsChinese-stylefor guests

Lee Yeon-bok's Diet Yeondubu

A light and satisfying 10-minute diet dish of low-calorie silken tofu topped with a luscious oyster sauce and egg sauce.

10 minEasyMeat & mains
Silken tofuOyster sauceCornstarchEggsGreen onion
healthy mealSuper Easy Recipeegg dish

Lee Yeon-bok's Eohyang Donggo

A signature Chinese dish featuring steamed shiitake mushroom and shrimp balls, not fried, served with a sweet and spicy special eohyang sauce.

30 minNormalMeat & mains
ShrimpShiitake mushroomsRed bell pepperGreen bell pepperGreen onion
Signature dishChinese-stylerefined dish

Lee Yeon-bok's 5-Minute Instant Sundubu

A quick hangover soup made in 5 minutes with ramen soup base, sundubu, and eggs—no noodles, just comfort.

5 minEasyMeat & mains
sunduburamen soup baseeggsoyster sauce
hangover reliefsuper easyhealthy meal

Lee Yeon-bok's Vegetable Fried Rice

A quick and easy 5-minute fried rice made with instant rice and fridge vegetables, resulting in a fluffy texture.

5 minEasyRice bowls
CabbageChivesCarrotGreen onionEgg
Fried riceQuick and easySolo cooking

Baek Jong-won's Squid and Radish Soup

A flavorful Squid and Radish Soup by Baek Jong-won, made by stir-frying squid and radish in perilla oil for a deep flavor, then simmering it with soup soy sauce and anchovy sauce for a refreshing taste.

20 minEasySoups & stews
SquidRadishGreen onionPerilla oilSoup soy sauce
super easyhome mealbrothy dish

Okjubu's Gochon Soy Sauce Chicken

Homemade soy sauce chicken, crispy twice-fried with starch and tossed in a savory garlic-soy sauce

25 minNormalMeat & mains
chicken thighchicken wingcornstarchsoy saucemirin
Kyochon chickenmeat dishfried dish

Seungwoo Dad's Thai-Style Crispy Pork Belly

A Thai-style whole pork belly dish with a crisp, snack-like exterior and juicy, succulent meat that's perfectly fried.

1 hr 30 minHardMeat & mains
whole pork bellyvinegarlime juicegarlicshallot
Thai Cuisinecrispy outside, moist insideunique dish

Yeo Kyung-rae's Chinese Cabbage Garlic Stir-fry

A popular Chinese restaurant side dish with crisp texture and rich garlic aroma, ready faster than ramen.

5 minEasyside dish
Chinese cabbageGarlicRed chili pepperCooking wineChicken powder
Ultra-simple5-minute mealChinese side dish
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