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Solo Cooking God Kimchi Chwiltteok

20 minNormalMeat & mains

A super simple, richly flavored dish that combines savory grilled chicken thigh with well-fermented kimchi and chwiltteok noodles, simmered into a thick, hearty stew-like texture.

chicken thigh meatchwiltteok noodlesgreen onionkimchigochujang
thick texturespicyone-pan meal

Ttukdak Hyung's Military-Style Duck Bulgogi

30 minNormalMeat & mains

Military-style duck bulgogi made by marinating duck slices with fresh vegetables like onions and cabbage in a spicy sauce, then grilling them.

duck slicessoybean pastegochujangred pepper powderlight soy sauce
meat dishrice companionhearty meal

This Man's Cook Rice Paper Meat Rolls Fritter

30 minNormalSnacks & desserts

Meat rolls made by wrapping stir-fried pork and vegetables in rice paper, then deep-frying until crispy and chewy, served with a mustard soy sauce

minced porkonionshiitake mushroombell peppergreen chili
finger foodcrispy outside chewy insideleftover dish

Ttukdak Hyung's Perilla Seed Sundae Tteokbokki, Ggat-sun-tteok

25 minEasyNoodles & bunsik

Stir-fried tteok and sundae with fish cake in spicy sauce, enhanced with fragrant perilla leaves for a hearty and satisfying dish

wheat noodlesred pepper powdergochujangsoy saucedashi powder
noodle dishStreet foodspicy

Kim Dae-seok's Garlic Chives with Dried Pollock Shreds

20 minEasyside dish

A side dish made by briefly blanching garlic chives to remove their sharp taste, then stir-frying them with starch to enhance chewiness, and tossing them in a spicy-sweet stir-fry sauce.

garlic chivesdried pollock shredssojured pepper powdergochujang
quick and easyrice companionspicy sweet

Kim Dae-seok's Perilla Leaf Ssam Bap

25 minEasyRice bowls

A finger food perilla leaf ssam bap made by rolling soft, blanched perilla leaves around a savory, non-salty stir-fried ssamjang with tofu and peanuts.

perilla leavestofussamjangoniongreen chili peppers
picnic boxspring delicacyoutdoor picnic box

Ttukdak Hyung's Remake Pork Kimchi Jjigae

25 minEasySoups & stews

A life-changing kimchi jjigae that achieves a heavy, deeply savory broth by using a special sauce base made from ground roasted pork fat and onion.

pork shoulderkimchioniongreen chili pepperred pepper powder
rice thiefsoup dishlife recipe

Kim Dae-seok's Red Perilla Seed Stir-Fry

15 minEasyside dish

A secret method using mirin and sugar for marinating, then briefly microwaving to keep the texture tender and moist, enhanced with peanut butter for rich umami flavor in this red perilla seed stir-fry.

perilla greensred pepper powderminced garlicsoy sauceplum syrup
side dishbento side dishrich savory flavor

Lee Yeon-bok's Meat Jjamppong Ramen

15 minEasyNoodles & bunsik

The authentic local taste, with stir-fried leftover meat and vegetables to create a smoky wok hei, resulting in a rich and hearty meat jjamppong ramen.

seafood ramenpork bellyonionzucchinigreen chili pepper
noodle dishhangover reliefwok flavor

Okjubu's Traditional Pork Kimchi Jjigae

20 minEasySoups & stews

Traditional pork kimchi stew with crisp kimchi texture and rich umami flavor

Cabbage kimchiPork bellyGreen onionCheongyang chili pepperRed chili pepper
Spicy and bold flavorHomemade mealRice companion

Lim Sung-geun's Mayonnaise Kimchi Fried Rice

15 minEasyRice bowls

Creates a restaurant-style, fluffy and savory kimchi fried rice using mayonnaise and a special kimchi preparation method.

KimchiVienna sausageMinced garlicRed pepper powderGochujang
One-bowl mealRice dishSimple meal

This Man's Cook Cabbage Fried Rice

15 minVery easyRice bowls

Simple and delicious fried rice with the crisp texture of cabbage and a spicy-sweet gochujang oil seasoning

ricecabbagegreen onionseasoned seaweedsoy sauce
ultra simplefridge clean-outunique fried rice