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Raymon Kim's Korean Cabbage Pork Steamed Dish
A simple, diet-friendly steamed dish that preserves the natural tenderness of pork loin and Korean cabbage without oil, served with a homemade miso-junjang sauce for a refreshing taste.
pork loinKorean cabbagegarlicmiso-junjangdashi
easydiet managementone-pan meal
YOOXICMAN Maple Slab Bacon
This is a homemade bacon made by coating a thick slab of pork belly with the luxurious sweetness of maple syrup and a diverse spice rub, curing it for a week, and then smoking it with the subtle scent of oak wood.
Pork belly slabRosemaryThymeCuminBay leaf
Homemade BaconSmoked DishUnique Dish
Raymon Kim's Roze Chicken Galbi
A fusion dish that combines spicy Korean-style chicken galbi with a rich, creamy béchamel sauce made from butter, flour, and milk, resulting in a smooth, thick texture.
chicken thigh meatgochujangred pepper powderpremium soy saucebutter
fusion cuisinecreamy texturemeat dish
This Man's Cook's Boletus Mushroom and Tofu Stew
A highly addictive side dish made by layering sliced onions with boletus mushrooms and tofu, then gently simmered in a spicy gochujang-based sauce.
boletus mushroomtofuonionchili peppersoy sauce
rice killerspicysauce-based dish
This Man's Cook Sweet Pumpkin and Chili Tuna Stew
A rich, savory stew made by simmering diced sweet pumpkin with an entire can of chili tuna until thick and flavorful—perfect for mixing into rice.
sweet pumpkinoniongarlicchili tunasoy sauce
ultra-simplerice killerstudent cooking
This Man's Cook Perilla Leaf Steamed Dish
A rice-killer perilla leaf dish simmered for just one minute with layered boiled seasoning, then rested to fully preserve its aroma and texture.
perilla leavesred pepperonionsoy saucetuna sauce
rice killerfragrant flavorfridge-clearing
This Man's Cook Gochujang Tuna Soondubu
A richly savory soondubu stew made by using an entire can of gochujang tuna and caramelizing onions to enhance natural sweetness, resulting in a thick, hearty texture perfect for mixing with rice.
soondubugochujang tunaoniongreen oniongochujang
ultra-simplerice thiefstudent cooking
This Man's Cook Kimchi Tofu Stew
A delicious side dish that pairs perfectly with rice—crispy, savory, and firm tofu grilled to golden perfection, simmered with spicy-sour fermented kimchi and tuna sauce until thick and rich.
tofuspicy fermented kimchigreen oniononiongochujang
rice killerspicy sweethearty side dish
This Man's Cook Gochujang Tuna Potato Stew
A simple and delicious potato stew made by simmering gochujang tuna and potatoes together for a spicy-sweet flavor that makes the perfect side dish with rice.
potatooniongochujang tunagochujangred pepper powder
rice killersuper simplesaucy
This Man's Cook Spicy Fish Cake Gimbap
A unique and flavorful gimbap stuffed with finely sliced fish cake stir-fried in a spicy-sweet sauce, along with carrots and perilla leaves.
gimbap seaweedperilla leavescarrotfish cakegochujang
spicy sweetbento side dishrice thief
This Man's Cook Tuna Perilla Seed Soy Sauce Noodles
Delicious noodles tossed in a sweet and sour soy sauce dressing, topped with flaky canned tuna and finely chopped perilla leaves sautéed until crisp and fragrant.
thin wheat noodlestunaperilla leavessoy sauceplum syrup
super simpleone-bowl mealsolitary cooking
This Man's Cook Squid Strips with Radish Salad
A refreshing and tangy radish salad featuring tender squid strips soaked in the brine from radish, achieving both crispiness and chewiness in a sweet-and-sour broth.
radishsquid stripsgreen onionred pepper powderhairtail fish sauce
rice thiefunique side dishautumn delicacy