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940 recipes found.

A spicy squid jjamppong with homemade noodles, simmered with fresh vegetables like squid and cabbage in a fiery chili seasoning.

Sautéed green onions and dried shiitake mushrooms are added to beef bone broth with spicy seasoning, glass noodles, and beaten eggs for a tangy and hearty egg yutgaejang.

A spicy, savory side dish made by mixing anchovy sauce with green and red chili peppers to stimulate the appetite.

A rice-stealing side dish made by stir-frying small crabs until crispy and coating them in a sweet and spicy soy sauce.

An ultimate meat jjamppong featuring rich pork spine broth, stir-fried fresh seafood and vegetables with a smoky flavor, generously topped with meat.

A meat restaurant-style seasoning sauce that maximizes deep umami by simmering galchisokjeot with soju, plenty of minced garlic, and chili peppers until slightly thickened.

An exotic fine dining dish featuring plump lobster served with a spicy and refreshing mango smoothie sauce made from blended lime, chili, and ginger.

Crispy Thai-style fritters combining the sweetness of sweet corn with the exotic aroma of lemongrass and basil.

A premium jjajangmyeon that replicates the flavor of a Chinese restaurant's 'gan jjajang' by stir-frying thick pork and crisp vegetables.

A super simple appetizer featuring crispy king oyster mushroom pancakes seasoned with Parmesan cheese, served with a spicy and savory spread made from dried pollack.

A perfect tomahawk steak recipe that can be prepared at home in just 4 minutes, served with a spicy yet subtly flavored pepper sauce.

A one-pan Korean stir-fried noodle dish that's easy to make, featuring thinly sliced fish cakes and a sweet and savory soy sauce seasoning.