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Baek Jong-won 1-Minute Ramyeon Bokkeum
A super simple street food-style ramyeon bokkeum that uses half the ramyeon soup, reduces it down to a thick sauce with sugar and gochujang for a perfectly balanced flavor—no fish cake needed.
ramyeongochujanggreen onion
super simplelate-night snackdrink pairing
Seungwoo Dad's Scallion Ramyeon
A fragrant stir-fried ramyeon tossed in a soy sauce and oyster sauce mixture with scallions lightly fried in oil.
ramyeonscallionscooking oilsoy sauceoyster sauce
Super SimpleLate-Night SnackStir-fried Ramyeon
Ttukdak Hyung's Crab Ramyeon
A deeply savory and refreshing hangover-curing ramyeon made by simmering leftover crab legs from making marinated crab, enhanced with rich doenjang and pungent garlic.
CrabDoenjangRamyeonGarlicGreen onion
super easybrothy dishlate-night snack
Seungwoo Dad's Moist Kujirai-style Ramyeon
A soupy, stir-fried ramyeon made moist and tender by increasing the water content of the popular internet Kujirai-style ramyeon recipe.
RamyeonEggSliced cheese
super easylate-night snacknoodle dish
Solo Cooking God's Daepae Jjamppong Ramyeon
A Chinese restaurant-style jjambbong ramyun made by stir-frying thinly sliced pork belly and gochugaru in oil to create a deep smoky flavor, with added savoriness from anchovy fish sauce.
RamyeonThinly sliced pork bellyGreen onionOnionGochugaru
Super EasyHangover FoodWok-Fired Flavor
Seungwoo Dad's Soupless Kimchi Budae Ramyeon
A highly addictive budae-jjigae-style ramyeon stir-fried with ham, kimchi seasoned with oyster sauce and sesame oil, crisp bean sprouts, and just enough broth to coat the noodles.
ramyeonkimchihambean sproutssesame oil
bold flavorlate-night snacknoodle dish
Ttukdak Hyung's Microwave Rabokki
A super speedy spicy rabokki that comes together in just 8 minutes using only a deep microwave-safe bowl and a microwave, no stove needed.
RamyeonTteokguk tteok (rice cake slices)Eomuk (fish cake)CabbageGreen onion
Super simpleLate-night snackKorean street food
Kim Dae-seok's Chadol Jjamppong Ramyeon
A spicy jjamppong-style ramyeon that uses the natural fat from beef brisket instead of cooking oil to create a Maillard reaction, deepened with oyster sauce and dark soy sauce for a smoky flavor.
ramyeonbeef brisketoniongreen onionminced garlic
Super SimpleHangover SoupLate Night Snack
Solo Cooking God's Tomato Cheese Sundubu Ramyeon
A fusion ramyeon with a unique, creamy taste, combining spicy ramyeon with sundubu, tomato pasta sauce, and cheese.
spicy ramyeonsundubu (soft tofu)tomato pasta saucemozzarella cheesesliced cheese
unique ramyeonsuper easycreamy flavor
Lee Yeon-bok's Garlic Bomb Jjajang Ramyeon
A jjajang ramyeon topped with crispy, pungent fried garlic cloves (15 cloves) and enhanced with garlic oyster sauce.
Jjajang RamyeonGarlicOyster Sauce
Garlic RamyeonSuper SimpleGarlic Flakes
Striker Chef's Ramyeon with WAX
A unique stir-fried ramyeon served with crispy pan-fried pork belly, kimchi and bean sprouts stir-fried in pork fat, and a sesame oil-soy sauce dressing precisely measured with a soju cup.
Ramyeon noodlesSugarSoy sauceSesame oilPork belly
super easylate-night snackunique dish
Solo Cooking God's Cup Jjajang Ramyeon Fried Rice
A super simple jjajang fried rice that recycles a cup ramyeon container to create a pretty shape, with a savory sweetness.
Jjajang RamyeonOnionEgg
Super EasyUnique DishOne-Bowl Meal