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732 recipes found.

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Ttukdak Hyung's Yuckjeok

A savory, mouthwatering yuckjeok made by grilling pork belly, apple, and rice cake coated in a salty-sweet soy sauce marinade.

35 minEasyMeat & mains
applesoy saucegarlicpork bellyrice cake
home cookingrice companionmeat dish

Ttukdak Hyung's Rice Straw Pork Belly

Grilled pork belly infused with a deep rice straw smoking aroma, easily done at home by burning a medicinal herb pack for samgyetang.

30 minEasyMeat & mains
Whole pork bellySamgyetang herb pack
SmokedUnique dishSuper simple

Aha Bujang's Stir-fried Pork Belly with Mung Bean Sprouts

An izakaya-style dish where pork belly is crisply fried, then stir-fried in its own fat with a sweet-salty sauce, and mung bean sprouts are quickly cooked over high heat to retain their crunch.

15 minEasydrinking snack
pork bellymung bean sproutslarge green onionVietnamese chili pepperminced garlic
beer snacksuper simplerice thief

Aha Bujang's Secret-Ingredient Bossam

Perfectly tender boiled pork bossam without any off-odors, using beer, soju, and ssanghwatang

1 hr 25 minEasyMeat & mains
pork bellybeersojucoarse saltbrown sugar
entertaining guestsmeat disheshome party

Aha Bujang's Pork Belly 5-Minute Ganjjajang

A super-simple home-style ganjjajang made by quickly stir-frying pork belly and onion with chunjang and oyster sauce over high heat.

10 minVery easyNoodles & bunsik
pork bellyonionchunjang (Korean black bean paste)minced garlicoyster sauce
super simplerice thieflate-night snack

Ttukdak Hyung's Soybean Sprout Scallion Salad with Frozen Pork Belly Grill

A Korean BBQ restaurant-style grill where blanched soybean sprouts and shredded scallions are tossed in a special sauce, then grilled on a griddle with frozen pork belly and aged kimchi.

20 minEasyMeat & mains
soybean sproutsshredded scallionscham saucegochugaruminced garlic
Korean BBQ restaurant styleone-bowl mealmeat dish

Ttukdak Hyung's Myeongran Pork Belly Pot Rice

A special pot rice made by stir-frying soaked rice and aged kimchi in the savory oil from pan-fried pork belly, topped with grilled myeongran-stuffed pork belly

35 minNormalRice bowls
pork bellymyeongran jeot (salted fermented pollock roe)riceaged kimchituna extract
pot ricerice thief (banchan that makes you eat a lot of rice)guest-worthy

Ttukdak Hyung's Kkanpung Samgyeopsal

Pan-fried pork belly coated in starch for crunchiness, quickly stir-fried in a sweet and spicy special kkanpung sauce.

20 minEasyMeat & mains
samgyeopsal (pork belly)potato starchsoy saucevinegarketchup
ultra-simplerice thiefsnack recipe

Seungwoo Dad's Thin-Sliced Pork Belly Donburi

A simple and satisfying donburi featuring tender grilled thin-sliced pork belly topped with a sweet-savory soy sauce, crisp onions, and creamy eggs.

15 minEasyRice bowls
thin-sliced pork bellyonioneggdonburi soy saucenutrient-rich chives
simplerice thiefone-bowl meal

Ttukdak Hyung's Pork Lard Chinese-Style Fried Rice

Chinese-style fried rice with a crisp, fluffy texture, made by stir-frying eggs and soy sauce in rich, deeply aromatic pork lard extracted at home.

20 minEasyRice bowls
Green onionGarlicGingerPork belly or fatty porkEgg
SimpleSmoky flavorRefrigerator clean-out

Ttukdak Hyung's Samgyeopsal Pa-kimchi Sotbap

A Korean-style pot rice made by stir-frying scallion kimchi in the savory oil from pork belly, then steaming the rice to perfection.

1 hrNormalRice bowls
pork bellyscallion kimchiricescallions
rice-friendlyfridge clean-outone-bowl meal

Ttukdak Hyung's Meat Jjamppong Ramyeon

Sauté sliced pork belly and vegetables to create a rich smoky flavor, then add ramyeon and boil for a spicy meat jjamppong ramyeon.

10 minVery easyNoodles & bunsik
ramyeonsliced pork bellygreen oniononionzucchini
super easybrothy dishhangover relief
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