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32 recipes found.

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Lim Sung-geun's Crazy Samgyetang

A secret recipe samgyetang that boasts a rich, deep flavor and savory richness similar to a hearty bone broth, made without complex herbal ingredients—just ground glutinous rice and pine nuts.

1 hr 15 minNormalSoups & stews
chickenglutinous ricepine nutsegggreen onion
broth dishtonic foodhome cooking

Baek Jong-won's Sujeonggwa

A super simple traditional drink made by simmering ginger and cinnamon to create a subtle aroma, then adding brown sugar for a deep sweetness, and garnished with dried persimmons and pine nuts.

1 hr 30 minEasyMeat & mains
CinnamonGingerBrown sugarDried persimmonsPine nuts
super easyholiday foodhome meal

Lim Sung-geun's Premium Pine Nut Samgyetang

A premium tonic samgyetang with a rich, savory broth resembling beef bone soup, made by finely grinding glutinous rice and pine nuts.

1 hr 10 minNormalSoups & stews
Young henGlutinous riceRed datesWhole garlic clovesGinseng
Broth dishTonic foodHome cooking

Kim Dae-seok's Cucumber White Kimchi

Cucumber white kimchi made by pickling cucumbers in boiling salt water to keep them crisp, and blending Gapeong pine nuts into the broth for a rich and clear soup.

40 minNormalside dish
CucumberAsian pearOnionGreen onionCheongyang chili pepper
Side dishSummer delicacyHealthy food

Sung Anh's Perilla Leaf Cold Pasta

A light and refreshing diet-friendly cold pasta using a fresh perilla leaf pesto base instead of cream, perfect for summer

20 minNormalNoodles & bunsik
Pasta noodlesPerilla leavesOlive oilGarlicPine nuts
Quick and easyRefrigerator clean-outSummer specialty

Fabri Basil Pesto

This is an original traditional Italian basil pesto made by grinding ingredients in a mortar without a blender, preserving the aroma and color of the ingredients.

15 minNormalSauces & basics
GarlicPine nutsBasilCoarse saltParmigiano Reggiano
Traditional methodHomemade sauceItalian tradition

This Man's Cook's Beef Short Rib Stew

The ultimate holiday beef short rib stew, known for its tender, sweet, and savory flavor, with a secret recipe that generates 1.8 billion won in annual sales.

8 hrNormalMeat & mains
beef short ribsgreen oniongarlicgingerapple
holiday dishentertaining guestsmeat dish

Kim Milan Basil Pesto

An all-purpose pesto made by quickly blending fresh basil, toasted pine nuts, and two Italian cheeses in a blender

15 minEasySauces & basics
basilpine nutsgarlicParmigiano ReggianoPecorino Romano
homemadeall-purpose saucesuper simple

Seungwoo Dad's Omija Cider Watermelon Hwachae

A traditional cafe-style watermelon hwachae made with sweet and tangy omija syrup mixed with refreshing cider and topped with rich pine nuts.

10 minVery easySnacks & desserts
watermelonomija syrupciderpine nuts
Traditional Stylebright tangy tasteAdult taste

Sung Si-kyung's Perilla Leaf Bacon Cold Pasta

A unique cold pasta featuring homemade perilla leaf pesto, crispy bacon, and spicy garlic chili oil in perfect harmony.

25 minNormalNoodles & bunsik
pastaperilla leavesbaconpine nutsgarlic
home partyunique dishnoodle dish

Kim Dae-seok's Jujube Paste

jujubes paste made by gently simmering dried jujubes and ginger, straining the pulp, and reducing it to a thick consistency.

2 hr 30 minNormalSauces & basics
jujubesgingerpine nuts
warm teahomemadehome cafe

Aha Bujang's Yangnyeom Galbi-gui

Golden marinade with a 1:6 ratio of soy sauce to water for perfectly browned, non-burning grilled beef short ribs at home

30 minEasyMeat & mains
beef short ribsonionkiwiJin-ganjangminced garlic
holiday foodguest entertainingall-purpose sauce
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