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Lee Won-il's Perilla Seed Yuja Minari Muchim
A Korean dressing muchim that maximizes the charm of fragrant minari by combining sweet and tangy yuja-cheong with nutty perilla seed powder.
minarionionhulled perilla seed powderground black pepperyuja-cheong
tangy and nuttyunique side dishyuja dressing
Kang Leo's Super Simple Kim Guk
A refreshing, clear soup that's perfect for hangovers, ready in just 5 minutes with the deep aroma of lightly grilled native seaweed and a light green soybean broth.
Native seaweedGreen soybean pastePerilla oilSalmon roe
Broth dishQuick breakfastHangover remedy
Okjubu's Soy Sauce Spiced Chicken Noodle Bowl
A unique dish pairing spicy store-bought chicken ribs with a rich, toasty soy sauce noodle bowl infused with perilla oil
store-bought chicken ribsramen noodlessoy sauceperilla oilgreen onions
ramyeon noodlesunique combinationnoodle dish
Yoon Joomo's Perilla Seed Potato Pancake
A gourmet dish featuring crispy potato strips topped with a tangy, sweet perilla seed salad seasoned with sesame oil and cheese, perfect as an accompaniment to wine or traditional liquor.
potatoperilla seedstrong flourminced garlicvinegar
AppetizerUnusual PancakeTraditional Liquor Pairing
Ttukdak Hyung's Large Green Onion and Pork Fritters
Crispy fritters made with pork belly and large green onion, coated in batter and served with a sweet and savory sauce
frying mixpotato starchpork bellylarge green onionperilla leaves
drinking snackshome partybeer snacks
Ttukdak Hyung's Cockle Bibim Kalguksu
Boiled kalguksu noodles and fresh cockles mixed with a spicy-sweet sauce made from gochugaru, Jin-ganjang, maesil extract, vinegar, and gochujang
cocklesgochugaruJin-ganjangmaesil extractvinegar
noodle dishsuper simplespicy
Aha Bujang's Perilla Leaf Muchim
A Korean BBQ-style fresh perilla leaf salad, lightly tossed to preserve its crispness and enhanced with nutty, sweet-and-sour flavors.
perilla leaveslarge green onionJin-ganjangvinegargochugaru
super simplerice thiefbasic side dish
Ttukdak Hyung's Mukeunji Jjageuli
A spicy, simmered mukeunji jjageuli made by wrapping pan-seared pork neck and perilla-oil-fried tofu in aged kimchi, then braising everything in a fiery chili seasoning.
pork necktofuperilla oilaged kimchionion
soup dishspicy flavorrice thief
Aha Bujang's Perilla Seed Tofu Duck Baeksuk
A nourishing duck soup with a rich perilla seed broth blended with tofu and onion, finished with fragrant minari
cut ducktofuonionpotatoradish
nourishing foodsoup dishhome-cooked meal
Aha Bujang's Clam Mulhoe
A refreshing twist on mulhoe, featuring blanched clam meat, crunchy vegetables, homemade chogochujang (vinegar-gochujang), and plenty of chilled broth.
clamscucumbercabbageminariperilla leaves
summer delicacybroth-based dishsuper simple
Aha Bujang's Spicy Beef Small Intestine Hot Pot
A spicy beef small intestine hot pot made by simmering cleaned beef small intestine in broth with doenjang and gochugaru seasoning for a sharp, spicy kick
beef small intestineradishlarge green onionperilla leavesminced garlic
soup dishlate-night snackhangover cure
Seonkyoung Longest's Pork Jowl Doenjang Dressing Salad
A salad featuring crispy pan-fried pork jowl and a savory doenjang dressing.
pork jowldoenjangrice vinegarhoneysesame oil
high-protein mealfusion cuisinebrunch