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Ttukdak Hyung's Perilla Seed Kalguksu

A fish dish featuring white-fleshed fish fried with potato starch for a crispy texture, then generously topped with a spicy-sweet sauce simmered with gochujang and soy sauce.

20 minNormalMeat & mains
bollakpotato starchgreen onionminced garlicminced ginger
Rice KillerSpicy FlavorEntertaining Guests

Kim Dae-seok's Mushroom Perilla Seed Soup

A nourishing soup made by simmering a dashi and dried anchovy broth with three types of mushrooms, savory perilla seed powder, and glutinous rice flour for a thick, smooth texture.

20 minEasySoups & stews
shiitake mushroomoyster mushroomenoki mushroomgreen onionperilla seed powder
soupnourishing dishhealthy food

Kim Dae-seok's Japtangbap

A hearty one-bowl dish made by stir-frying leftover squid, shrimp, octopus, and various vegetables in a thickened starch slurry, then served over rice.

20 minEasyRice bowls
SquidShrimpOctopusZucchiniDried shiitake mushrooms
Fridge cleanoutOne-bowl mealUnique dish

Kim Dae-seok's Oyster Tteokguk

A hearty winter soup featuring fresh, chewy oysters in a clear, rich broth simmered with natural dried seafood. Perfect for a satisfying bowl of comfort on cold days or during New Year's morning.

20 minEasySoups & stews
oystersliced rice cakeskombudried anchovydried shrimp
hotone-bowl mealwinter

Kim Dae-seok's King Oyster Mushroom and Chive Salad

A simple, delicious side dish made by tossing crisp blanched king oyster mushrooms with abundant fresh green onions, seasoned with a golden ratio of anchovy fish sauce and sesame oil—perfect as a quick rice companion when you need a flavor boost.

10 minVery easyside dish
king oyster mushroomsgreen onionschili peppersred pepper powderminced garlic
simplerice companionfridge cleanup

Chinese Witch's Easy Jeyuk Bokkeum

A quick jeyuk bokkeum seasoned with oyster sauce and gochugaru, with onions and green onions stir-fried to retain their crisp texture.

15 minEasyMeat & mains
porkoniongreen onioncheongyang chili peppergarlic
simple reciperice side dishmeat dish

Kim Dae-seok's Skewer Jeon

A colorful, festive skewer fritter with marinated pork and a secret egg wash that stays intact and delivers a rich, savory flavor—essential for holidays and celebrations.

40 minNormalside dish
pork loinrice roll hamimitation crab sticksoyster mushroomsgreen onions
holiday foodeasyhome party

Sung Si Kyung's Shumai Meatballs

A moist meatball dish where pork and mushroom mixture is simmered in a small amount of water to lock in the juices, without using dumpling wrappers.

20 minEasyMeat & mains
ground porklarge green onionshiitake mushroomsmirinsoy sauce
rice thiefguest-worthy dishjuicy

Yoon Yi-ryeon's Radish Pork Bean Sprout Doenjang Jjigae

A clean and deep-flavored doenjang jjigae made with refreshing radish, savory pork, and bean sprouts

25 minEasySoups & stews
RadishPorkBean sproutsKing oyster mushroomOnion
Soup dishHome mealSavory flavor

Sung Si-kyung's Oyster Ramyeon

A spicy oyster ramyeon where large green onions and gochugaru are stir-fried to release their oil, and oysters are added just before the noodles finish cooking to keep them plump and tender.

15 minEasyNoodles & bunsik
ramyeonoysterslarge green onionminced garlicgochugaru
hangover foodlate-night snacksoup dish

Sung Si Kyung's Egg Tomato Rice Bowl

A one-bowl dish of egg poured into a simmering sauce of tomato, oyster sauce, and starch slurry, served over rice.

10 minVery easyRice bowls
eggstomatooyster saucesoy saucestarch
super simplehangover foodone-bowl meal

Sung Si-kyung's Zucchini Pork Stir-fry

A spicy, savory rice side dish made by stir-frying salt-cured zucchini for extra crunch with savory pork, doubanjiang, and oyster sauce.

25 minEasyMeat & mains
zucchinipork shouldersesame oildoubanjiangtomato
rice thiefside dishChinese-style
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