IronBagMan's Songi Deopbap

A hearty Chinese-style rice bowl bursting with the deep aroma of wild pine mushrooms and a medley of mushrooms' rich textures.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Add the wild pine mushroom last and stir-fry briefly to prevent its unique aroma from dissipating.
  • When adding the starch slurry, stir evenly to avoid lumps and check the consistency.
  • When cooking at home, you can substitute hard-to-find mushrooms with king oyster or enoki mushrooms for equally great flavor.

Recommended for

  • Those who want to make an impressive Chinese-style dish full of subtle mushroom flavors at home.
  • Those who want to prepare a healthy and satisfying one-bowl nutritious meal.

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Yeo Kyung-rae's Shiitake Mushroom Rice Bowl15 minEasyRice bowls
  2. Solo Cooking God's Grilled Chicken Thigh Bowl20 minEasyRice bowls
  3. Solo Cooking God Spicy Fish Cake Stir-Fry Rice Bowl15 minEasyRice bowls
  4. Raymon Kim's Beef Stir-Fry Rice Bowl15 minEasyRice bowls
  5. Seungwoo Dad's Gyuksu Beef Rice Bowl15 minVery easyRice bowls
  6. Sung Si-kyung's Pork Ginger Grill Rice Bowl30 minEasyRice bowls
  7. Baek Jong-won's Fried Egg Rice Bowl10 minVery easyRice bowls
  8. Hwang Jin-sun's Natural Songi Stir-fry20 minNormalMeat & mains
  9. Lee Yeon-bok's Saesong-i Cheonggyeongchae Bokkeum15 minEasyside dish
  10. Ttukdak Hyung's Sesongi Dae-pae Bap10 minVery easyRice bowls