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Striker Chef's Lime Strawberry Granita with Raw Oysters

A super-premium appetizer where finely crushed ice mixed with frozen strawberries and tart lime juice is served as a sauce over raw oysters.

10 minEasyMeat & mains
Raw oystersFrozen strawberriesLimeHoneyExtra virgin olive oil
fine diningappetizersuper easy

Striker Chef's Water Spinach and Sweet Shrimp Pasta

A one-pan, Southeast Asian-style pasta dish that combines the crisp texture of stir-fried water spinach with the savory flavor of sweet shrimp.

15 minEasyNoodles & bunsik
pasta noodlesgongsimchaesmall shrimpgarlicperilla oil
noodle dishunique dishSoutheast Asian-style

Striker Chef Steak Soy Sauce Glass Noodle Stir-fry

A dish of stir-fried glass noodles with soy sauce, topped with savory pan-seared steak, simplifying the process by using green onions and enoki mushrooms instead of julienned vegetables.

20 minEasyNoodles & bunsik
beef sirloinglass noodlesgreen onionoyster mushroomgarlic
Unusual japchaeEasy japchaeEasy

Striker Chef Scallion Japchae

A non-soggy scallion japchae made with plenty of scallions instead of spinach, enhancing its fragrant aroma and crisp texture.

30 minNormalMeat & mains
glass noodlespork bellygreen onionoyster mushroomonion
Holiday foodEasyUnusual dish

Striker Chef's Garlic Bomb Stir-fried Pork

An unusual pork dish that maximizes the pungent and spicy flavors by stir-frying an enormous amount of minced garlic and ginger with sweet apple.

20 minEasyMeat & mains
porkgarlicgingerappleking oyster mushrooms
fridge clean-outunique dishspicy

Striker Chef's Rice Paper Cheese Gimmari

Instead of flour batter, rice paper is used to create an extremely crispy exterior, while the inside is packed full of enoki mushrooms and whole cheese sticks for a premium gimmari fry.

30 minEasyMeat & mains
glass noodlesenoki mushroomsscallionsgarlic chivesperilla leaves
fridge raidgourmet dishunique dish

Lee Yeon-bok's Eolgari Cabbage and Tofu Stir-fry

A special stir-fry featuring crunchy eolgali cabbage and pan-fried chewy tofu, soaked in a light Chinese-style sauce.

15 minEasyside dish
wrinkled napa cabbagetofugarlicdark soy sauceoyster sauce
tofu dishvegetable banchanChinese-style

Lee Yeon-bok's Oyster Soybean Sprout Soup

A refreshing, clear soup made in 5 minutes using the natural umami broth from blanching soybean sprouts and oysters.

5 minEasySoups & stews
soybean sproutsoysterseggtuna extractlarge green onion
oyster disheshangover curesoup dishes

Kang Leo French-Style Oyster Stew

A French-style oyster stew that maximizes the rich flavor of plump oysters with wine and vegetables.

20 minEasyMeat & mains
fresh oysterschivesonionItalian parsleytomato
oyster dishwine pairingFrench-style

Lee Yeon-bok's Braised Pork Belly Rice

A hearty rice bowl dish featuring thick slices of pork belly braised in a savory, umami-rich sauce, served over steamed rice.

20 minEasyRice bowls
pork bellyonionzucchinipotatoginger
rice bowlone-dish mealChinese-style

Lee Yeon-bok's Chili Sauce Fried Egg

A dish where crispy fried eggs are simmered in a homemade sweet and spicy chili sauce, creating a familiar yet elegant flavor.

15 minEasyMeat & mains
EggGreen onionGarlicCarrotKetchup
Egg dishSuper simpleKids snack

Lee Yeon-bok's King Oyster Mushroom in Yuxiang Sauce

A dish where king oyster mushrooms are densely scored, coated with starch, pan-fried, and served with a sweet and spicy yuxiang sauce, creating a meat-like texture.

20 minNormalMeat & mains
King oyster mushroomsBok choyGreen onionGarlicRed bell pepper
Yu Xiang saucefor guestsrefined dish
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