Main ingredients
Ground porkGround beefChinese cabbageBell pepperBamboo shootsDried shiitake mushroomsEnoki mushroomsGreen onionEggStarchOyster sauceRice wine
Yeo Kyung-rae's Nangja Wan-sa
A Chinese specialty dish featuring crispy exterior and tender interior meat dumplings, simmered with colorful vegetables and a rich, savory sauce.
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