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A refreshing summer delicacy made by quickly cooking eggplants in the microwave and mixing them with store-bought dongchimi broth for a cool, satisfying taste that reaches deep into your core.

A fiery beef ribs stew with foolproof flavor using store-bought marinade and a kick of peperoncino for extra heat

A premium salmon donburi with crisp onions and fresh salmon, enhanced with savory soy sauce for a rich umami flavor.

A nutritious side dish made by combining crisp burdock root, savory meat, and tofu, pan-fried to golden perfection.

A hearty one-bowl dish packed with minced pork, soft sundubu, and a spicy secret sauce

Spicy chadol jjambbong with a rich, exotic flavor from yanggogi seasoning (tsuran)

A premium dish featuring tender ribeye steak grilled with generously crushed whole pepper, served with luxurious, velvety potato purée and a refreshing jimmichuri sauce.

An addictive, unique chicken stir-fried noodle dish with the spicy-tangy kick of sriracha sauce enhanced by the aroma of sesame oil.

Chinese-style meat fritters made with tender pork loin marinated in savory seasoning and coated in a special starch batter, then fried to golden crisp perfection.

A traditional Chinese mixed rice packed with fresh seafood and vegetables for a hearty, satisfying meal.

A traditional Chinese-style dish stir-fried with pork belly and crisp vegetables in a spicy doubanjiang sauce and savory chunjang sauce.

An innovative Chinese-style dumpling featuring a bold Sichuan-spiced sauce and crisp vegetables in perfect harmony.