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Lee Yeon-bok's Meat Jjamppong Ramen
The authentic local taste, with stir-fried leftover meat and vegetables to create a smoky wok hei, resulting in a rich and hearty meat jjamppong ramen.
seafood ramenpork bellyonionzucchinigreen chili pepper
noodle dishhangover reliefwok flavor
Kang Leo's Ganchi Bongchobap
A special bongchobap made by marinating fresh filleted ganchi in sweet-and-sour sauce, then grilling with a torch to impart a smoky aroma
filleted ganchichodaewasabiperilla leavesyoung ginger
ganchi recipessmoky flavorentertaining guests
Baek Jong-won's Han-don Ramen
A pork ramen where ground pork and doenjang are stir-fried together to create a deep-flavored base, with minced garlic added just before finishing for a rich and pungent broth similar to jjampong.
RamenPorkGreen onionOnionDoenjang
Super simpleHangover cureSpicy flavor
Kang Leo's Grouper Ratatouille Gratin
A luxurious Mediterranean-style gratin where the rich flavor of vegetables perfectly complements the tender flesh of grouper.
boneless grouperonionbell peppereggplantzucchini
grouper recipeentertainingunique dish
Baek Jong-won's Ball Katsu (Menchi Katsu)
Ball katsu made with a golden ratio of ground pork hind leg and fat, plus crunchy onion, fried to a crispy exterior and juicy interior — a perfect beer snack.
ground porkonionbreadcrumbsseasoned saltegg wash
late-night snackbeer snackhome party
Okjubu's Pork Belly and Water Dropwort Fried Rice
A delicious bowl of fried rice seasoned with a spicy-sweet homemade sauce, stir-fried in savory pork belly fat and fragrant water dropwort
pork bellywater dropwortgreen onionsoy saucered pepper powder
one-bowl mealrice thiefhomemade meal
Baek Jong-won's Biji Jjigae
A hearty stew made by stir-frying aged kimchi in rich pork fat, then adding soybean curd for a thick and savory finish, perfect for mixing with rice.
Soybean curd (biji)PorkAged kimchiGreen onionOnion
Super SimpleRice ThiefSoup Dish
Okjubu's Gyu-dol Egg Rice Bowl
A quick and easy Japanese-style rice bowl featuring tender egg custard and juicy beef, ready in minutes.
beef short ribeggstarch powdermirinflavorful soy sauce
one-bowl mealsuper simplebeef short rib
Ttukdak Hyung's Dwaejigogi Kimchijjim
A deep and rich stew made with a spoonful of beef bone powder, reminiscent of a 30-year-old restaurant's style.
porkold kimchioniontofugreen onion
rice-friendlyDrinking snackhome meal
Lee Yeon-bok's Tofu Egg Jeon
A healthy and light jeon dish that uses tofu and eggs to reduce oil and pack in protein.
TofuEggsGreen onionGarlicSeasoned soy sauce
healthy mealtofu dishsuper easy
Lee Yeon-bok's Bajirak Dosakmyeon
A Chinese-style noodle dish combining the refreshing broth of plump, in-season manila clams with chewy dosakmyeon noodles.
manila clamsdosakmyeon noodlesgreen oniongarlicbell pepper
noodle dishClam Noodlesbrothy dish
Lee Yeon-bok's Gamja-chae Muchim
A Chinese-style gamja-chae muchim that highlights the crunchy texture with a sweet, sour, and spicy seasoning.
PotatoCarrotGreen onionCheongyang chili pepperGarlic
potato dishChinese-stylesuper easy