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Jung Ho-young's Mackerel in Soybean Paste Sauce
A tender mackerel stewed with a sweet and savory sauce that eliminates fishy odor, perfect as a side dish for rice.
mackerelgreen onioncooking sakemirinsoybean paste
saba misonikkuJapanese home cookingfish dish
Jung Ho-young's Napolitan Pasta
A nostalgic sausage pasta with rich umami, made by reducing ketchup and tomato sauce in a 1:1 ratio and enhancing it with butter for a smooth, velvety finish.
PastaSausageGarlicOnionBell pepper
Nostalgic tasteWestern cuisinePasta dish
Ttukdak Hyung's Whole Chicken and Dip Sauce
A whole chicken and vegetable broth soup served with kalguksu and chicken, simmered slowly for a refreshing and hearty flavor.
whole chickenradishgreen oniononiongarlic
brothy dishhome mealmeat dish
Ttukdak Hyung's Baek Sundae Bokkeum
A savory and mild stir-fry of sundae (Korean blood sausage) and vegetables like cabbage and mushrooms, seasoned with soybean paste and perilla oil.
Soybean paste (jip doenjang)Whole garlicSojuPerilla oilGinger
soju snackhome partylate-night snack
Baek Jong-won's Pollack Stew (Dongtae Jjigae)
A spicy pollack stew with a deep flavor, made by simmering pollack, which has less fishy odor and is good for beginners. A spicy and refreshing taste is added with gochujang and doenjang base, seasoned with salted shrimp and ginger for a refreshing umami.
PollackRadishTofuGreen onionCheongyang chili pepper
brothy dishspicyspicy broth
Ttukdak Hyung's Gochujang Braised Quail Eggs
A super simple 10-minute side dish made by pan-frying peeled quail eggs until chewy, then braising them in a sweet and spicy gochujang sauce with Vienna sausages and onions.
Quail eggsVienna sausagesOnionGochujangGochugaru
super easykid's palateeveryday side dish
Ttukdak Hyung's Marinated Oi-Gochu
A super simple summer side dish made by marinating crisp oi-gochu, onion, and deseeded cucumber with fish sauce, then mixing it thoroughly with a sweet and tangy special gochujang sauce.
Oi-gochu (Korean chili pepper)CucumberOnionAnchovy fish sauceVinegar
super easybright tangy tasteeveryday side dish
Baek Jong-won's Caramelized Onion Curry Stir-Fry
A simple one-bowl dish featuring sweet, deeply caramelized onions enhanced with the rich flavors of eggs and curry powder, perfect served with bread or rice.
onioneggcurry powderbutter
simplehomestyleone-bowl meal
Baek Jong-won's Jajangddukbokki
Market-style jajangddukbokki with a rich, savory depth achieved by adding a touch of gochujang to a homemade universal pork jajang sauce, eliminating greasiness while enhancing umami.
ddukbokki rice cakessquare fish cakegreen onionchunjangminced pork
kids snackumami flavoruniversal sauce
Baek Jong-won's Ramen Bibimbap
A Chinese-style spicy ramen featuring added fish cake and mushrooms, enhanced with a special seasoning sauce and hot green onion oil for maximum flavor.
ramenfish cakeshiitake mushroomgreen onionchili powder
quick and easyChinese-stylenoodle dish
Ttukdak Hyung's Beef Kongnamulbap
A one-bowl meal where seasoned beef and crunchy bean sprouts are piled on top of rice in a rice cooker, served with a spicy chive dipping sauce.
minced beefgukjangpepperricekombu
Rice thiefOne-bowl mealHearty home cooking
Baek Jong-won's Tuna Hambak Steak
A cost-effective hambak steak made by mixing canned tuna with chopped vegetables instead of meat, then simmering it in an instant sauce based on butter and ketchup.
Canned TunaOnionGreen OnionEggPancake Mix
Super SimpleCanned Food HackCost-Effective