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Kim Dae-seok's Pumpkin Leaf Side Dish

A seasonal side dish made by briefly blanching pumpkin leaves after peeling off the tough stems, then tossing them with a savory mixture of doenjang and kanaeri-jang.

15 minEasyside dish
pumpkin leavesgreen oniondoenjangminced garlickanaeri-jang
seasonal cookinghealthy mealeasy recipe

Kim Dae-seok's Squid Mixed Stew

A traditional mixed stew simmered with squid, tofu, enoki mushrooms, ramen noodles, and mugwort in a deep anchovy-kombu broth, delivering a bold and refreshing flavor.

30 minNormalSoups & stews
squidzucchinioniongreen oniongreen chili pepper
spicy flavordrink companionbroth dish

Kim Dae-seok's Eggplant Stir-Fry

A Korean-style pork eggplant stir-fry enhanced with a chewy texture by drawing out moisture using salt and maltose, and deep umami flavor from soybean paste and oyster sauce.

45 minNormalside dish
eggplantpork loinoniongreen oniongreen chili pepper
Rice companionSeasonal dishMeat dish

Kim Dae-seok's Perilla Seed Kalguksu

A crisp and refreshing side dish made by marinating washed perilla seed cabbage in vinegar water and adding thinly sliced apples to eliminate any raw aroma while enhancing freshness and crunch.

15 minEasyside dish
perilla seed cabbageappleoniongreen chili pepperred pepper powder
crisp texturefresh side dishperfect with meat

Ttukdak Hyung's Katsu Sando

A katsu sando made by deep-frying pork loin until crispy and sandwiching it with crunchy cabbage salad in bread.

20 minNormalSalads & light meals
porkfrying mixbreadcrumbscabbageonion
super simplebrunchhealthy

Kim Dae-seok's Geomak Bibimbap

A delicious bibimbap featuring crisp bean sprouts and chewy geomak, tossed together with green onions and green chili in a special soy sauce dressing.

40 minNormalRice bowls
geomakbean sproutsgreen oniongreen chilired pepper powder
Rice thiefSpecial occasionDelicacy

Kim Dae-seok's Octopus Sookhoe

Clean the octopus thoroughly with flour to remove mucus, then gently simmer it in a brine made with radish, soju, and sugar for tender, soft, and chewy texture without toughness.

50 minEasydrinking snack
octopusgreen onionradishsojuflour
soft and tenderentertaining gueststonic food

Ttukdak Hyung's Beef Short Rib Doenjang Shabu-Shabu

Create a rich and spicy broth by mixing doenjang and gochujang into beef bone stock, then enjoy it with fresh vegetables and beef short ribs, served shabu-shabu style.

40 minEasySoups & stews
beef bone stockdoenjanggochujanggarliconion
brothy dishhome mealspicy broth

Kim Dae-seok's Old-Fashioned Market-Style Kalguksu

Homemade dough enriched with raw soybean powder and simmered in a rich anchovy broth, recreating the authentic taste of rural market kalguksu.

1 hrNormalNoodles & bunsik
flourraw soybean powderoniongreen onionanchovy for broth
soup dishnostalgic flavorweekend delicacy

Kim Dae-seok's Perilla Stem Side Dish

A simple and refreshing perilla stem side dish with minimal fish sauce, enhanced by soy sauce and a touch of vinegar for a crisp, non-greasy flavor.

10 minVery easyside dish
perilla stemsonionred pepper powderminced garlic
quick and easyrice companionperfect with meat

Kim Dae-seok's Gochujang Pickled Chili Stir-Fry

A hearty side dish that uses finely chopped gochujang pickled chili stir-fried with caramelized onions and green onions to balance the tanginess and enhance the savory depth, perfect for a week-long meal staple.

15 minEasyside dish
gochujang pickled chilioniongreen onionminced garlicjoseong (rice syrup)
rice thiefside dishfridge cleanout

Ttukdak Hyung's Gochujang-style Meat Restaurant Jajang Rice

Enjoy a rich and slightly spicy jajang rice made by simmering pork and tofu in homemade soybean paste and beef bone broth.

35 minEasyMeat & mains
onionzucchinigreen onionporkhomemade soybean paste
home cookingrice companionmeat dish
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