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Kim Dae-seok's Beef and Soybean Paste Stir-Fry
Ground beef with fat stir-fried in spicy green onion oil, then simmered gently with soybean paste and water to create a versatile, all-purpose side sauce perfect for any meal.
beefsoybean pastegreen oniongreen chili pepper
rice boosterside dishversatile sauce
Kim Dae-seok's Shrimp and Zucchini Side Dish
A zucchini side dish marinated with shrimp paste and soy sauce to prevent crumbling, then enhanced with tender shrimp and mild onion for an explosive savory flavor.
zucchinionionshrimp pasteshrimp
side dishumami-richelegant table setting
Kim Dae-seok's Menran Miyeokguk
A clean and refreshing menran paste miyeokguk without sesame oil
seaweedmenran pasteonion
exquisite soup dishbirthday souplow-salt diet
Kim Dae-seok's Curry Starch Tofu Pancake
Coating tofu with a mixture of potato starch and curry powder, then pan-frying until golden brown to create a deliciously chewy texture and subtle curry aroma—this is a standout tofu pancake dish.
TofuGreen onionChili pepperRed pepper powderCurry powder
EasyKid-friendly snackUnique dish
Kim Dae-seok's Spring Onion Jeotgal
A crisp and sweet spring onion side dish enhanced with fresh shredded kohlrabi, creating a clean, nutty flavor that refreshes the palate.
spring onionkohlrabired pepper powderanchovy sauceplum syrup
seasonal disheasy reciperice companion
Kim Dae-seok's Pork and Menraku Jjagglie
A savory, slightly thick stew made by marinating pork shoulder with soybean paste and garlic, then simmering it with salty menraku paste to create a delicious broth perfect for mixing with rice.
pork shouldermenraku pastepotatozucchinionion
rice thiefspicystew
Kim Dae-seok's Old Pumpkin Crab Stew
A masterpiece stew blending the sweet richness of aged pumpkin, marinated in anchovy and shrimp pastes, with the fresh, briny flavor of seasonal crab.
old pumpkinanchovy sauceshrimp pastecrabonion
soup dishseasonal dishentertaining guests
Kim Dae-seok Chef's Pork Belly Yutgajang
A super simple yutgajang that skips complex steps by using pork belly, beef bone broth, and half a spoon of fermented soybean paste for deep, rich flavor.
pork bellygreen onionradishgreen chili pepperbeef bone broth
spicy brothrice companionhearty meal
Kim Dae-seok's Vegetable Eggplant Stir-Fry
Removing moisture from eggplants with salt and syrup to achieve a firm, chewy texture, resulting in a richly savory stir-fry
eggplantoniongarlicgreen chili pepperred bell pepper
side dishchewy texturevery simple
Kim Dae-seok's Onion Kimchi
Adds umami depth with yogurt and creates crisp, non-soggy onion kimchi by soaking in maltose and salt to prevent moisture buildup
onionchivesred chili peppergingergarlic
super simplesummer kimchireduces greasiness
Kim Dae-seok's Apple Cabbage Water Kimchi
A refreshing summer delicacy made by soaking cabbage and cucumber for a crisp texture, then pouring a clear, cool broth over them.
cabbagecucumberflourappleonion
refreshing brothsummer delicacyclean taste
Kim Dae-seok's Welsh Onion and Perilla Seed Jangtteok
A crispy pan-fried jangtteok made with a golden balanced base of gochujang and doenjang, enhanced with fragrant welsh onion, perilla leaves, and chewy frozen shrimp.
welsh onionperilla leavesgochujangdoenjangminced garlic
super simplerainy daylate-night snack