All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
6,964 recipes found.
This Man's Cook Tofu Tuna Stew
A simple side dish made by gently simmering uncooked tofu and canned tuna in gochujang and doenjang sauce, perfect for mixing with rice.
This Man's Cook's Sausage Potato Stew
Potatoes are pan-seared to prevent crumbling, then simmered with Vienna sausage and a sweet-savory soy sauce for a hearty side dish.
This Man's Cook Doenjang Jagglie
A delicious stew made by sautéing doenjang and gochujang in sesame oil, then simmering with freshwater clams, radish, and dried anchovies to create a thick, savory broth perfect for mixing into rice.
This Man's Cook Spring Onion Pancake
Crispy pancake made by lightly coating fresh spring onions with a thin layer of flour using a plastic bag, then dipping them in a batter infused with dried shrimp powder flavor, and pan-frying until golden in sesame oil.
This Man's Cook's Crispy Egg Fried Rice
A simple yet ultra-delicious fried rice with a satisfyingly grainy texture, achieved by first mixing raw eggs into cold rice to coat each grain before stir-frying.
This Man's Cook Jjimdak
Secret recipe for jjimdak with a generous spoon of chunjang, delivering deep umami and the rich, professional-style color typical of restaurant versions
This Man's Cook 1-Person Serving Chicken Stew
Marinate chicken in milk, season it, portion it for one serving, then cook only what you need at a time.
This Man's Cook Sausage Egg Curry
A rich and hearty curry featuring thick pork belly and chewy cocktail shrimp, topped with grilled sausages scored with fine crosshatch patterns and fried eggs for a satisfying, visually striking dish inspired by Chef Cha Seung-won.
This Man's Cook Youn's Kitchen Mother Sauce
A versatile soy sauce for bulgogi and japchae, made by blending soy sauce, sugar, and pear or apple in a blender.
This Man's Cook Seafood Gan-jjajangmyeon
A gan-jjajangmyeon where chunjang is stir-fried in oil to remove bitterness, and generously added with pork and vegetables, flavored with chicken stock and oyster sauce.
Kim Dae-seok's Sangchu Geotjeori
A super simple sangchu geotjeori that becomes a meat thief, gently tossed in a sweet and sour golden-ratio sauce to keep the lettuce crisp.
Kim Dae-seok's Yangbaechu Kimchi
A healthy diet kimchi that maximizes crunchiness by mixing cabbage immediately without salting, making it easy on the stomach.