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867 recipes found.
Sam Kim's Classic Sandwich
A classic old-school sandwich packed with crunchy potato and cabbage, savory and delicious.
Kang Leo's Crispy Oyster Fritters
Crispy oyster fritters made with semolina flour and wet breadcrumbs, served with a homemade tartar sauce.
Okjubu's Whole King Oyster Mushroom Grilled
A simple dish featuring king oyster mushrooms grilled in an air fryer to lock in their juices, served with a rich garlic butter sauce
Okjubu's Carrot Râpe
A French-style carrot salad with a crisp texture and sweet-sour flavor, perfect for a healthy snack.
Fabri's Vongole Pasta
A classic Italian oil-based pasta infused with the refreshing umami of clams and the aroma of garlic and parsley.
Fabri's Super Simple Salmon Pasta
An 80s-style authentic Italian salmon penne pasta that maximizes flavor with vodka and fresh cream.
Shin Dong-min's Yurin-gi Dumplings
A fusion dish featuring air-fried chicken dumplings served with crisp lettuce and a tangy-sweet lemon soy sauce, offering a light and satisfying bite.
Raymon Kim's Arabbiata Pasta
Spicy, clean-tasting tomato pasta ready in 10 minutes using canned whole tomatoes, garlic, and peperoncino
Raymon Kim's Ribeye Steak
A recipe for a perfectly grilled, thick 5cm ribeye steak, served with a rich, nutty cowboy butter sauce enhanced with sharp horseradish.
Raymon Kim's Chicago Deep Dish Pizza
Authentic American Chicago-style deep-dish pizza baked at home in an oven, with cheese and toppings overflowing like a waterfall
Sung Si-kyung's Smoked Duck Oil Pasta
A unique oil pasta with Korean flair, combining the savory crispness of pan-fried smoked duck with the deep umami of fermented hairtail innards sauce.
Kim Milan Two-Way Garlic Aglio e Olio
A classic aglio e olio pasta that builds deep flavor through two garlic preparations and a clean emulsification process.