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698 recipes found.

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Solo Cooking God's Perilla Leaf Pesto Pasta

An ultra-simple pasta made by blending Korean perilla leaves, convenience store mixed nuts, and olive oil into a pesto, then mixing it with noodles.

15 minNormalNoodles & bunsik
perilla leavesmixed nutsanchovy fish sauceolive oilminced garlic
Unique PastaNutty ExplosionGreen Pesto

Jung Ho-young's Avocado Salad

A sophisticated diet-friendly salad featuring a rich, creamy mousse base made from ripe avocado and cream cheese, paired with fresh vegetables.

10 minEasySalads & light meals
avocadosalad greenscream cheeselime juiceolive oil
diethealthy foodentertaining dish

Fabri's Ssamjang Eggplant Pizza

A unique eggplant pizza made by baking flattened eggplant in an air fryer, topped with ssamjang and chicken breast sauce and cheese, then baked until melted.

30 minEasySalads & light meals
eggplantbell pepperonionchicken breastminced garlic
fusion cuisineair fryerdiet-friendly

Fabri's Penne all'Arrabbiata

An authentic pasta made by simmering whole tomatoes for a long time to bring out a deep umami flavor, with the fiery heat of chili peppers.

1 hrEasyNoodles & bunsik
Penne pastaWhole tomatoesGarlicPeperoncinoOlive oil
Tomato pastaSpicy pastaAuthentic Italian

Kim Dae-seok's Buckwheat Makgeolli Steamed Bread

A soft and fluffy Buckwheat Makgeolli Steamed Bread made by fermenting a dough of buckwheat flour, fresh makgeolli, and milk, then steaming it in a steamer.

3 hr 35 minNormalSnacks & desserts
buckwheat flourfresh makgeollimilkyeastolive oil
no oven bakingtraditional snackkids' snack

Kim Dae-seok's Yuzu Carrot Dressing

A large batch of tangy and sweet dressing made by finely grinding carrots, onions, and yuzu marmalade

15 minVery easySauces & basics
carrotonionapple vinegaryuzu marmaladeolive oil
tangy flavorversatile saucelarge batch

Sung Si-kyung's Lamb Curry

An exotic, deep-flavored curry made with a base of long-sautéed sweet onions and tomatoes, enriched with lamb, fresh cream, and Indian spices

45 minNormalMeat & mains
lamboniontomatobutterminced garlic
exotic dishhome cookingrice thief

Raymon Kim's Citrus Thyme Sauce Pork Loin Steak

Marinated for 10 minutes with fragrant lemon and thyme to lock in juices, then enhanced with white wine, yogurt, and zesty citrus for a refined French-style loin dish.

30 minNormalMeat & mains
pork loingarliclemonthymeolive oil
refreshing flavorunique dishhome party

Kim Milan's Guacamole Shrimp Toast

Toast topped with fresh, creamy guacamole and savory grilled red shrimp on crispy bread

15 minEasySalads & light meals
breadavocadotomatoonionshrimp meat
super simplebrunchhome party

Kim Milan's Doenjang Vongole Spaghetti

A unique vongole spaghetti that brings out Korean umami by adding savory doenjang and hazelnut butter flavor to clam broth.

35 minNormalNoodles & bunsik
spaghetticlamszucchinilarge green oniongarlic
noodle dishunique dishfusion dish

Kim Milan's Tomato Mussel Linguine

An Italian pasta with deep umami from mussel broth, fresh basil, and cherry tomatoes

25 minEasyNoodles & bunsik
musselscherry tomatoeslinguinegarlicbasil
gourmetnoodle dishpairing

Kim Milan's Saffron Risotto

An authentic Milanese saffron risotto finished with a perfect mantecatura of butter and cheese, showcasing saffron's golden hue and rich aroma.

25 minNormalRice bowls
ricesaffronshallotbutterParmigiano Reggiano
traditional foodgourmet cookinghome party
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