Modu Recipe
Modu Recipe

Sam Kim's Asparagus Poached Egg Brunch

A luxurious healthy brunch featuring crispy grilled asparagus and tomatoes topped with a moist poached egg and tangy white wine vinaigrette.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Do not over-blanch the asparagus; keep it around 1 minute 30 seconds to maintain a crisp texture when pan-grilled.
  • When making poached eggs, keep the water at a gentle simmer (not a rolling boil) and maintain the whirlpool to ensure the whites gather neatly without spreading.

Recommended for

  • Those who want to enjoy a leisurely home brunch like at a café on weekends or days off.
  • Those who want to taste the savory combination of crisp asparagus and soft egg yolk.

Shop ingredients on Coupang(Ad)

asparagusolive oiltomatoshallotparsleywhite wine vinegareggcheese

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