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Ttukdak Hyung's Beef Karaage Donburi
A unique Japanese-style rice bowl with thinly sliced beef fried until crispy, tossed with crunchy shredded cabbage and a sweet-salty mayo sauce.

Ttukdak Hyung's Mala Xiang Guo
An ultra-simple mala xiang guo that you can enjoy generously and chewy at home using store-bought mala xiang guo sauce.

Ttukdak Hyung's Air Fryer Steak
A reverse-seared steak cooked perfectly rare in a 90°C low-temperature air fryer, then seared in a pan, served with creamy mashed potatoes and creamy spinach for a complete meal.

Ttukdak Hyung's Rose Mala Tangmyeon
A trendy rose mala tangmyeon that combines cost-effectiveness and flavor by using large-capacity sil dangmyeon with mala sauce, milk, and cheese.

Ttukdak Hyung's Diet Futomaki
A low-calorie, filling futomaki made by layering perilla oil-mixed buckwheat noodles instead of rice, and stuffing it with avocado, salmon, braised fried tofu, and more.

Ttukdak Hyung's Korean-style Hot Dog
A street-style hot dog made with a chewy fermented dough mixed with rice flour, filled with mozzarella cheese and sausage, and fried until crispy.

Ttukdak Hyung's Pink Sausage Jeon
An ultra-simple pink sausage jeon where you don't have to coat each sausage in egg wash individually—just pour it all in the pan at once and fry until golden.

Ttukdak Hyung's Chicken Skewer Teriyaki Donburi
A super simple donburi using store-bought frozen chicken skewers, stir-fried with sweet and savory scrambled eggs and crisp onions for a quick and satisfying meal.

Ttukdak Hyung's Scallop Pasta
An oil-based pasta where olive oil is infused with garlic and peperoncino, and the scallop steaming liquid is used as broth to maximize savory flavor.

Striker Chef's Eel and Perilla Oil Pasta
A nourishing pasta dish featuring perfectly de-odorized grilled eel, complemented by the nutty flavors of ginger and perilla oil.

Striker Chef's Greek Yogurt Sauce Galbi Jjim
A fusion galbi jjim (braised short ribs) featuring tender beef short ribs slow-cooked in low-sodium soy sauce and rice syrup, topped with a surprising twist of tangy Greek yogurt and savory perilla oil sauce.

Striker Chef Tomato Noodles
An Italian-style cold noodle dish featuring a refreshing, spicy, and tangy sauce made from blended ripe tomatoes, served with capellini pasta.