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Aha Bujang's Pepper Japchae

A Chinese-style pepper japchae quickly finished with the pungent flavor of oyster sauce and chili oil

10 minEasyMeat & mains
beefpaprikaonionshiitake mushroomskkwarigochu
meat dishentertaining guestssoju snack

Aha Bujang's thinly sliced beef short plate (woosamgyeop) Bulgogi Hot Pot

A hot pot dish generously layered with thinly sliced beef short plate (woosamgyeop) over mung bean sprouts and mushrooms, simmered deeply and spicily in beef bone broth and bulgogi seasoning.

20 minEasySoups & stews
thinly sliced beef short plate (woosamgyeop)mung bean sproutsonionshiitake mushroomsenoki mushrooms
broth dishrice thiefone-bowl meal

Aha Bujang's Chinese-Style Stir-Fried Shredded Potatoes

Thinly shredded potatoes are quickly stir-fried over high heat with a Chinese all-purpose sauce made from doubanjiang and oyster sauce, bringing out a crisp texture and savory depth.

15 minEasyside dish
potatominced garlicoyster saucedoubanjiangJin-ganjang
super simplerice thiefChinese-style

Aha Bujang's All-Purpose Wild Chive Seasoning Sauce

A versatile seasoning sauce where the pungent aroma of wild chives harmonizes with the savory depth of soy sauce, fermented sand lance sauce, and clear lemon-lime soda, perfect for rice or steamed dishes.

10 minVery easySauces & basics
wild chivesbrewed soy saucefermented sand lance sauceminced garlicgochugaru
super simpleall-purpose saucerice thief

Aha Bujang's Soy-Marinated Eggs

Soft-boiled soy-marinated eggs with a savory depth, made by mixing 1/2 cup each of soy sauce, mirim, and cheongju

12 hr 20 minEasyside dish
eggslarge green oniononionminced garlicJin-ganjang
super simplerice thieffridge raid

Aha Bujang's Sesame Ramyun

A handmade sesame ramyun where ground sesame egg mixture coats slightly undercooked noodles, delivering a rich, nutty, and spicy broth.

10 minVery easyNoodles & bunsik
ramyunsesame seedsgochugarueggchicken stock
super simplehangover curelate-night snack

Aha Bujang's Soy-Marinated Peeled Shrimp

A no-cook soy-marinated shrimp made by aging frozen shrimp in a soy sauce mixture of 250ml water and 125ml tsuyu.

2 days 10 minVery easyside dish
shrimptsuyuminced garliconioncheongyang chili pepper
super simplerice thieffridge raid

Aha Bujang's Pork Neck Braised Short Rib Style

A braised short rib style dish made by simmering marinated pork neck and thinly sliced potatoes in a small amount of liquid

20 minEasyMeat & mains
pork neckpotatolarge green onioncheongyang chili pepperbrewed soy sauce
super simplerice thiefholiday food

Aha Bujang's Manghyang Bibim Guksu

A restaurant-style bibim guksu with a rich gochujang sauce and white kimchi, offering a spicy, sweet, and refreshing flavor.

15 minEasyNoodles & bunsik
jungmyeon (medium-thick wheat noodles)gochujangoligosaccharide syrup (oligodang)Jin-ganjang (Korean all-purpose soy sauce)apple vinegar
super simplesummer delicacynoodle dish

Aha Bujang's Scallion-Infused Oil Egg Fried Rice

A super simple egg and seafood fried rice with fluffy, separate grains coated in the savory aroma of scallion-infused oil

10 minVery easyRice bowls
egglarge green onionfrozen vegetablesseafood mixscallion-infused oil
super simpleone-bowl mealhome cooking

Lee Yeon-bok's Shrimp Chili Cold Dish

A 5-minute summer cold dish of boiled shrimp and green cucumber arranged alternately, drizzled with a sweet and sour chili sauce mixed with microwave-infused chili oil

5 minVery easyMeat & mains
shrimpgreen cucumberketchupminced garlicvinegar
super simplefor guestssummer delicacy

Aha Bujang's Authentic Mapo Tofu

A Chinese-style authentic mapo tofu with deep flavor from stir-fried pork, shiitake mushrooms, and paprika with doubanjiang and oyster sauce

25 minNormalMeat & mains
ground porksilken tofushiitake mushroomspaprikacheongyang chili pepper
Chinese-stylerice thiefmeat dish