All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
3,836 recipes found.
Maeil Matna Tteokgalbi
Handmade tteokgalbi made by mixing ground beef and pork with grated onion and shiitake mushrooms, kneading, wrapping around garaetteok, and grilling.
Maeil Matna Grilled Potato Honey Tteok
Mashed boiled potatoes mixed with starch, pan-fried until crispy, then coated with honey and almonds for a crispy outside, chewy inside potato rice cake grill
Maeil Matna Paprika Gyeranmari
A unique zigzag rolled omelet with a colorful paprika accent, made by rolling the egg whites and yolks separately.
Ttukdak Hyung's Delivery Steamed Egg
An ultra-simple steamed egg with a pudding-like texture, maximized for softness with milk and ready in just 4 minutes in the microwave.
Ttukdak Hyung's Mackerel and Wild Chives Pot Rice
A special nutritious meal where crispy oven-baked boneless mackerel and sweet-savory braised burdock root are placed on top of pot rice with pungent, seasonal wild chives.
Ttukdak Hyung's Chive Noodles
A cost-effective noodle dish completed in 10 minutes for only 3,000 won, topped generously with crunchy bean sprouts and blanched tofu skin, and fragrant seasoned chives.
Ttukdak Hyung's Smoky Short Rib Rice Bowl
A satisfying 6,000-won rice bowl featuring perfectly grilled beef short ribs with torch-charred smokiness, paired with tangy and spicy chopped green onion salad and a rich egg yolk.
Baek Jong-won's Pagaejang
A spicy and refreshing Baek Jong-won-style large green onion yukgaejang, loaded with large green onions for a sweet flavor and deepened with beef and fermented anchovy sauce for rich umami.
Baek Jong-won's Sinlim-dong Style Baek Sundae Bokkeum
Stir-fried with rich aroma from perilla oil and perilla seed powder, then dipped in a special chili paste sauce made with fermented soybean paste for a delicious, non-greasy bite of Sinlim-dong-style Baek sundae bokkeum.
Ttukdak Hyung's Bulgogi Gimbap
A delicious gimbap made by mixing bulgogi, washed old kimchi, and gochujang seasoning into rice, then baking it in an air fryer for a crispy exterior.
Seungwoo Dad's Tuna Stir-fried Noodles
A savory stir-fried noodle dish made by tossing ramen noodles with tuna and oyster sauce for a rich, umami-packed flavor.
Seungwoo Dad's Spicy Fish Cake Stir-fry
A spicy fish cake stir-fry made with chili oil and gochugaru, highlighting the pungent and plump texture of the fish cakes.