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Chinese Cuisine Witch's Neulgeun Hobakjuk
A soft and mild pumpkin porridge made by blending mature pumpkin and sweet rice.
mature pumpkinsweet ricehoneyjujubepine nuts
winter snacksoft tastefamily meal
Yoon Yi-ryeon's Seasoned Deodeok
Deodeok is pounded with a mallet to soften it, then tossed in a sweet and spicy gochujang seasoning to create a crunchy, flavorful side dish.
deodeokdried fish shredsgochujangJin-ganjanghoney
basic side dishhome cookinghealthy food
Lee Yeon-bok's Corn Paps
A traditional Chinese dessert with a satisfying pop of corn texture, coated in the chef's secret sugar syrup that stays crisp and doesn't stick to your hands.
canned cornflourpecanswalnutscorn syrup
Chinese dessertkids snackcrispy outside, soft inside
Ttukdak Hyung's Carrot Cake
A moist carrot cake made by steaming pancake mix with carrots and walnuts in a rice cooker, finished with cream cheese frosting.
pancake mixcinnamon powdereggsmilkcarrot
kids' snacksuper simpledessert
Ttukdak Hyung's Perilla Seed Pesto Makguksu
A refreshing perilla seed pesto makguksu made with roasted walnuts and seasoned seaweed, tossed with buckwheat noodles, perilla leaves, and pickled radish for a satisfying, light meal.
walnutsseasoned seaweedpremium soy saucesesame oilplum syrup
noodle dishultra simplesingle-bowl meal
Striker Chef Yeong-sik Style Galbi-jjim with Chestnut Puree
A fine-dining style dish based on a recipe praised at the Davos Forum, featuring tender boneless galbi-jjim with a savory chestnut puree and a touch of Chinese and Western influences.
Beef short ribsSoy sauceSugarCorn syrupGreen onion
refined dishfor guestsfine dining
Okjubu's Potato Cheese Honey Bread
A sweet and savory snack made by baking mashed potatoes and cheese in tortillas until crispy
potatotortillapizza cheesehoneynuts
kids snackpotato dishsuper easy
Lim Sung-geun's Moon Gwacha Japchae
A traditional royal dish made without glass noodles, featuring chewy glutinous rice pancakes, assorted vegetables, and meat seasoned simply with salt for a clean, delicate flavor.
zucchinienoki mushroomsbean sproutsdried shiitake mushroomsbeef
royal cuisinejapchaetraditional food
Hong Shin-ae's Dubu Kongguksu
A rich and savory summer delicacy, kongguksu made with tofu and nuts in just 5 minutes without the hassle of soaking and boiling soybeans.
TofuPine nutsPeanut butterMilkSoy milk noodles
Super simpleSummer delicacyNoodle dish
Yeo Kyung-ok's Basi Corn
A Chinese-style authentic dessert featuring crispy fried sweet corn batter with a burst of sweetness and a sugar thread that stretches like silk.
canned cornpeanutsflourbaking powderegg
Chinese dessertsnackcandy
Seungwoo Dad's Som Tum
A Thai salad with the crisp texture of green papaya, enhanced by the sweet and sour flavors of fish sauce and lime, making it a perfect match for grilled meats.
Green papayaCherry tomatoesLimeGarlicDried shrimp
Southeast Asian styleRefreshing tasteExotic dish
Hwang Jin-sun's Mala Peanuts
A Chinese-style mala peanut snack made by coating sweet and savory fried peanuts with fiery chili powder and numbing Sichuan pepper powder.
peanutsSichuan pepper powderchili powderpotato starchegg
super simplelate-night snackbeer snack