All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
1,234 recipes found.
Sort
Yoon Yi-ryeon's Assorted Vegetable Jangajji
A basic side dish made by pouring a boiled sweet and savory jangajji brine over assorted refrigerator vegetables like cucumber, chili pepper, perilla leaves, and mushrooms.
cucumberCheongyang chili pepperperilla leavesonionenoki mushrooms
fridge clean-outside dishhome-cooked meal
Sung Si-kyung's Enoki Mushroom Steak
Chewy, savory enoki mushroom steak grilled with dried chili-infused water, soy sauce, and butter for deep umami flavor.
enoki mushroomsdried chili peppersgarlicsoy saucebutter
beer snackrice thiefsuper simple
Sung Si-kyung's Mushroom Cream Pasta
A rich cream pasta with rigatoni generously coated in a sauce made by sweetly sautéing various mushrooms and onions to bring out deep umami.
rigatonibutton mushroomsoyster mushroomsshiitake mushroomsonion
guest dinnerrestaurant-styledeep flavor
Sung Si-kyung's Steak Sandwich
A Gordon Ramsay-style sandwich made with thick-cut top blade steak, sautéed mushrooms and onions, and a special mayo sauce.
top blade steaksandwich breadonionshiitake mushroomsoyster mushrooms
meat dishesbrunchminimal food
Sung Si-kyung's Crab Stick Crab Soup
A Chinese-style soup made by adding enoki mushrooms and crab sticks to chicken stock broth, thickening with starch slurry, and finishing softly with egg whites.
imitation crab sticksenoki mushroomsgarliclarge green onionginger
hangover cureguest-worthymild flavor
Ttukdak Hyung's Pork Belly Tangsuyuk
Crispy fried pork belly wrapped in rice paper, served with a sweet and sour sauce.
pork bellyrice paperonionKorean piman pepperwood ear mushroom
meat dishhome cookingguest entertaining
Sung Si-kyung's Soy Sauce Butter Grilled Abalone
A luxurious drinking snack made by stir-frying cleaned live abalone and its innards in garlic oil, then coating them with the nuttiness of butter and the savory depth of soy sauce.
abaloneking oyster mushroomgarlicolive oilbutter
guest-worthydrinking snacknutritious dish
Sung Si-kyung's Tteokgukjang
A versatile meat topping sauce from Sung Si-kyung's family, made by simmering ground beef and shiitake mushrooms in soup soy sauce until the liquid is just absorbed.
ground beefshiitake mushroomslarge green onionsoup soy sauce
all-purpose saucetraditional foodhomemade
Yoon Yi-ryeon's Holiday King Chili Pepper Fritters
Korean mild crunchy green chili peppers stuffed with tofu, seasoned pork, and glass noodles, coated in beer batter and fried until crispy—a holiday delicacy
Korean mild crunchy green chili peppertofuporkglass noodlescheongyang chili pepper
holiday fooddrinking snackcrispy outside, moist inside
Yoon Yi-ryeon's Garlic Chive Janchi Guksu
Janchi guksu with a deep, rich anchovy broth, topped with finely chopped garlic chives and a spicy seasoning sauce, evoking the taste of a rural market.
somyeongarlic chivesmung bean sproutssour kimchidanmuji
soup dishesone-bowl mealsnoodle dishes
Yoon Yi-ryeon's Galchi-guk
A spicy and refreshing galchi-guk made with fresh young hairtail, radish, potato, zucchini, and king oyster mushroom simmered in rice water
young hairtailradishdashimazucchinipotato
soup dishesspicy flavorclean flavor
Yoon Yi-ryeon's Auk-guk
A comforting auk-guk made by simmering dried shrimp and nutty rice flour in a savory doenjang-based broth
auk (Korean mallow)anchoviesmu (Korean radish)onionlarge green onion
souphangover curehome cooking