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1,443 recipes found.
Yeo Kyung-ok's Seafood Tomato Stew
A refined, elegant tomato dish where the insides of hollowed-out tomatoes are filled with sautéed seafood and mushrooms, then topped with a smooth egg white sauce.
Yeo Kyung-ok's Spicy Chicken and Mushroom Stir-fry
A side dish and snack that combines the chewy texture of chicken thigh with the satisfying bite of mushrooms, all coated in a spicy, savory sauce.
Yeo Kyung-ok's Mushroom Stir-Fry
Quickly stir-fried mixed mushrooms with oyster sauce, offering a chewy texture and rich umami flavor that surpasses meat, perfect for healthy eating
Jung Ji-sun's Shiitake Mushroom Cold Noodle Salad
A delicious cold dish that awakens the appetite with chewy shiitake mushrooms tossed in a rich peanut butter and pungent mustard sauce, highlighting their natural texture.
Solo Cooking God's Mushroom Meatball Soup
A rich and thick meatball soup inspired by IKEA-style meatballs, made with store-bought frozen meatballs, milk, and mushrooms.
Hwang Jin-sun's Chinese-style Garlic Tenderloin Steak
A Chinese-style steak featuring stir-fried garlic and cheese wrapped in beef tenderloin, pan-fried until golden brown, as presented on Mask Chef.
Hwang Jin-sun's Dooji Sauce Keyjogae Gwanja Jjim
A premium seafood dish where tender pen shell adductors are scored, topped with fragrant stir-fried Chinese-style black bean sauce, and steamed briefly.
IronBagMan's Neungi Mung Bean Samgyetang
A hearty samgyetang packed with fragrant neungi mushrooms and savory mung beans to boost your energy on the hottest days of summer.
IronBagMan's Yangjangpi
A dish of colorful vegetables and fresh seafood neatly arranged around the edge, topped with stir-fried meat with a wok hei flavor, and served with a pungent mustard sauce that tingles the nose.
Shin Dong-min Premium Fish Cake Hot Pot
A premium fish cake hot pot enhanced with dashi made from katsuobushi and secret broth, featuring meticulously prepared vegetables for superior texture and flavor.
Shin Dong-min's Jokbal Bibimbap
A delicious, richly flavored bibimbap featuring tender jokbal served over warm rice with a sweet-savory homemade jokbal stew sauce thickened with starch for a silky texture—inspired by the style of Dongpa Yook.
Shin Dong-min's Japchae Rice Bowl
A refined japchae rice bowl featuring the subtle aroma of perilla and crisp vegetables, stir-fried without broth for a clean, refreshing taste.