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Ttukdak Hyung's Ribeye and King Oyster Mushroom Grill

Savory beef ribeye grilled with a special homemade seasoning, and king oyster mushrooms scored and pan-fried in the meat drippings until golden, locking in the juices.

15 minVery easyMeat & mains
beef ribeyeking oyster mushroomgarlic powder
super simplecamping recipeinstant

Seungwoo Dad's Tuna Mayo Bomb Rice Balls

A giant bomb rice ball filled with a thick, creamy tuna mayo sauce and rolled in seaweed flakes.

10 minVery easyRice bowls
TunaMayonnaiseSoy sauceSugarYellow mustard
Super simpleLunchboxKids snack

Baek Jong-won's Ramen Bibimbap

A Chinese-style spicy ramen featuring added fish cake and mushrooms, enhanced with a special seasoning sauce and hot green onion oil for maximum flavor.

15 minEasyNoodles & bunsik
ramenfish cakeshiitake mushroomgreen onionchili powder
quick and easyChinese-stylenoodle dish

Park Eun-young's Yangjangpi Japchae

A special Chinese-style dish featuring colorful fresh vegetables and seafood with a tangy, spicy homemade mustard sauce

45 minNormalMeat & mains
yangjangpiporkcucumbercarrotdried sea cucumber
entertaining guestsChinese cuisinespecial occasions

Solo Cooking God's Crispy Buchujeon

An unconventional buchujeon packed with savory flavor from minced garlic, made extra crispy by adding breadcrumbs just before cooking, and served with tonkatsu sauce.

15 minEasydrinking snack
chivesenoki mushroomsKorean pancake mixminced garlicbreadcrumbs
crispy outside, moist insidelate-night snacksuper easy

Solo Cooking God's Kongnamul Dae-pae Samgyeopsal Bulgogi

A feast for the eyes and a sweet and spicy sauce, stir-fried with vegetable juices and finished with fried rice using dae-pae samgyeopsal and kongnamul.

20 minEasyMeat & mains
dae-pae samgyeopsalkongnamuldaepaCheongyang chili peppergochujang
Hearty MealRice ThiefGuest-Inviting Dish

Jung Ho-young's Coleslaw

A refreshing and cool KFC-style salad made by lightly pickling cabbage and carrots, then tossing them with a rich, homemade mayonnaise sauce for a crisp, tangy bite.

20 minVery easyside dish
cabbagecarrotonioncorn in canmayonnaise
super simpleside dishcuts greasiness

Ttukdak Hyung's Tender Beef Short Ribs Stew

Beef short ribs marinated with pear and pineapple to tenderize, then simmered in vegetable broth until soft and flavorful

1 hr 30 minNormalMeat & mains
beef short ribspearpineappleradishonion
meat dishrice companionhearty meal

YOOXICMAN's Brisket Janggwi Gukgaejang

A rich, hearty restaurant-style gookgaejang made with the deep flavor of beef brisket and janggwi, seasoned with homemade chili oil paste.

4 hr 30 minHardSoups & stews
beef brisket with ribeye and fatgreen onionradishminced garlicchili powder
gukgaejangsoup dishhangover remedy

This Man's Cook Non-Burning Japchae

Stir-fried glass noodles coated with cooking oil after boiling, maintaining a chewy texture and preventing burning even when eaten the next day, featuring dried shiitake mushrooms and chives.

40 minNormalside dish
glass noodlesdried shiitake mushroomsonionchivescarrot
holiday dishentertaininglarge batch

This Man's Cook Pork Stir-Fry with Kiwi Marinade

Sear pork marinated in kiwi marinade until golden, then stir-fry with kimchi and vegetables for a spicy, savory dish.

25 minNormalMeat & mains
belly porknapa cabbage kimchionioncarrotshiitake mushroom
rice killerentertaining guestsdinner

Kim Dae-seok's Eomuk Kongnamul Japchae

A super simple japchae where the glass noodles are coated with oil while boiling to prevent sticking, and crunchy soybean sprouts and chewy fish cakes are quickly stir-fried with a special seasoning sauce.

15 minEasyMeat & mains
dangmyeon (sweet potato starch noodles)eomuk (fish cake)kongnamul (soybean sprouts)onioncheongyang chili pepper
super simplerice thiefunique dish