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39 recipes found.

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Kim Dae-seok's Sesalna-mul Jjim

Blanch for just 10 seconds in boiling water to maximize crispness, then toss with a savory miso dressing—this simple spring side dish is quick and delicious.

10 minVery easyside dish
sesalna-mulmisoplum syrup
easyspring greenshearty side dish

Ttukdak Hyung's Gogi Guksu

A Jeju-style gogi guksu made by stir-frying grilled pork belly and vegetables until charred to impart a smoky flavor, then adding beef bone soup broth for a rich and deep taste.

40 minNormalNoodles & bunsik
Pork bellyGarlicOnionAppleSoup soy sauce
Soup dishHangover cureTraditional food

Aha Bujang's Tonjiru

A Japanese-style pork miso stew, tonjiru, made by stir-frying pork and various vegetables, then simmering them with miso and katsuobushi for a rich, savory depth.

20 minEasySoups & stews
porkradishonionking oyster mushroompotato
soup dishbudget-friendlyhome-cooked meal

Striker Chef's Miso Sous Vide 3-Way Platter

A high-end dish featuring salmon, pork jowl, and chicken thigh seasoned with miso sauce, cooked sous vide, and served with refreshing guacamole.

1 hr 30 minNormalMeat & mains
pork jowlchicken thighsalmonawase misomirim
fine dininghome partyguacamole

Solo Cooking God Creamy Miso Nokori

A unique ramen that recreates the rich, hearty, and savory depth of a Japanese specialty ramen by blending milk and instant ramen base with miso and peanut butter.

15 minEasyNoodles & bunsik
Nokori ramenGreen onionGarlicMilkMiso paste
Unique dishFusion cuisineUmami-rich

Ttukdak Hyung's Kai-bashi Katsudon

A katsudon featuring crispy fried squid, cremini mushrooms, and shrimp fritters simmered in a rich butter garlic sauce, served over rice.

55 minNormalRice bowls
squidcremini mushroomsfloureggbreadcrumbs
One-Bowl MealHomestyle CookingRice Enhancer

Raymon Kim's Pork with Cabbage and Bell Pepper Stir-Fry

A Chinese-style stir-fry featuring crisp vegetables and tender pork, seasoned with doubanjiang and miso paste.

20 minEasyMeat & mains
pork shoulder or loincabbagebell pepperchili peppergarlic
Chinese-stylepork stir-frycabbage dish

Ttukdak Hyung's Spicy Meat Noodle Soup

A spicy meat noodle soup made by simmering pork spine and pork foreleg, then adding doenjang and gochugaru for a bold, spicy kick.

1 hr 5 minNormalNoodles & bunsik
pork spinedashimawhole black peppercornsfine saltcheongyang chili pepper
noodle dishsuper simplespicy

Striker Chef's Miso Butter Oven-Baked Chicken Thighs

Crispy oven-baked chicken thighs infused with herb oil, served with a savory and rich miso butter sauce.

35 minEasyMeat & mains
ChickenOlive oilThymeRosemaryGarlic
Home partyUmamiEntertaining guests

YOOXICMAN's Nagoya-Style Miso Oden

A rich, savory oden featuring Nagoya's famous hotchow miso and an abundance of meat skewers, slowly simmered to develop deep umami flavor.

3 hrNormalSoups & stews
hotchow misomirinJapanese dashi powderpork bellyVienna sausage
soup dishNagoya cuisineunique dish

This Man's Cook Miso Powder Latte

Mix miso powder and honey into milk, then top with an espresso shot for a café-style miso powder latte.

5 minVery easySnacks & desserts
miso powdermilkinstant coffeehoney
home cafesuper simpleunique dessert

Ttukdak Hyung's Donjiro

A delicate and rich Japanese-style miso soup made by stir-frying thinly sliced pork belly with fragrant burdock root and various vegetables, then simmering them in a katsuobushi broth seasoned with miso paste.

25 minNormalSoups & stews
Thinly sliced pork bellyBurdock rootGingerRadishPotato
brothy dishWarm dishunique dish
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