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649 recipes found.

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Striker Chef's Steak Pot Rice

High-end steak rice bowl made in a regular pot! A fantastic harmony of the popping texture of barley and juicy steak.

45 minHardRice bowls
Steak beefBarley riceScallionsButterFurikake
Barley Riceunique dishone-bowl meal

Striker Chef's Scallion and Fish Cake Stir-Fried Noodles

A one-pan Korean stir-fried noodle dish that's easy to make, featuring thinly sliced fish cakes and a sweet and savory soy sauce seasoning.

15 minEasyNoodles & bunsik
fettuccine pastasquare fish cakegarlicgreen onionenoki mushroom
one-pan dishsuper easysweet and savory

Striker Chef's Guanciale Baby Potato Jorim

A unique baby potato jorim with the savory flavor of guanciale and the umami of shiitake mushrooms.

25 minEasyMeat & mains
Baby potatoesShiitake mushroomsGreen chili peppersGuancialeSoy sauce
home partyunique dishpairing

Striker Chef's Seasoned Kalbi Bruschetta

A premium fusion finger food featuring fire-grilled house-made seasoned kalbi and tangy-spicy braised kimchi atop crisp baguette slices.

40 minNormalMeat & mains
beef short rib meatsoy saucecorn syrupsugarrice wine
home partyfor guestsrefined dish

Okjubu's Kyochon-style Braised Chicken Drumettes

A super simple braised chicken drumette dish with sweet and savory soy sauce seasoning and subtle cinnamon flavor in Kyochon style.

30 minEasyMeat & mains
chicken thighsoy saucemirinsugargarlic
soy-sauce chickenkids snackDrinking snack

Okjubu's Pork Loin Donburi

A hearty bowl of donburi made by simmering chewy pork loin in a sweet and savory homemade sauce

20 minEasyRice bowls
pork loinegg yolksoy sauceoyster saucemirin
meat dishsweet and saltyone-bowl meal

Lee Yeon-bok's Chinese-Style Braised Chicken Huangmenji

Tender chicken thigh meat is pan-fried until golden brown, then gently simmered in a sauce made with Chinese soybean paste (hwangdujang) to create a Chinese-style braised chicken.

30 minNormalMeat & mains
chicken thigh meatyellow bean pastegreen onionstar aniseSichuan pepper
Chinese-Style Braised Chickenmeat dishChinese-style

Lee Yeon-bok's Pork Belly Pyeonyuk Cold Salad

A premium Taiwanese-style cold dish featuring tender boiled pork belly thinly sliced, served with crunchy cucumbers and a sweet and sour garlic soy sauce.

1 hr 10 minNormalMeat & mains
whole pork bellygreen oniongingercooking winecucumber
pork belly dishfor guestssummer dish

Lee Yeon-bok's Shanghai Pasta

A fusion pasta with a refreshing, non-greasy flavor, featuring rich seafood and heavy cream in a spicy gochugaru oil base.

20 minNormalNoodles & bunsik
pastaonionnappa cabbagegreen oniongarlic
spicyfusion cuisineShanghai pasta

Okjubu's Tuna in Radish Stew

A delicious, sweet-and-savory radish stew with generous chunks of rich tuna, simmered in a spicy-sweet sauce—perfect side dish to make rice disappear.

40 minEasyside dish
radishoniongreen oniontuna cansoy sauce
canned tunaside dishrice killer

Okjubu's Bibimbap Guksu

A refreshing, tangy, sweet, and spicy bibimbap guksu that stays moist until the last bite without becoming dry

15 minEasyNoodles & bunsik
thin wheat noodlescucumberegglight soy saucecorn syrup
super easynoodle dishbright tangy taste

Okjubu's Gopdoritang

A rich and hearty gopdoritang made by simmering Hanwoo offal and chicken in a spicy, thick all-purpose seasoning sauce.

40 minNormalSoups & stews
chickenHanwoo offalonionperilla leavesgreen onion
spicyDrinking snackspicy braised chicken
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