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705 recipes found.
Baek Jong-won's Milk Curry
A unique curry by Baek Jong-won that uses only milk instead of water, delivering a rich, smooth flavor akin to a long-simmered broth. All ingredients are finely chopped and quickly cooked for a distinctive result.
Solo Cooking God Simple One-Pan Toubamba Pasta
A one-pan toubamba pasta that skips the hassle of boiling noodles separately by directly simmering frozen spaghetti in milk and seasoned sauce.
Solo Cooking God Chicken Curry
A restaurant-quality chicken curry made rich and spicy by using milk instead of water, enhanced with ketchup and cheddar cheese for a deep savory flavor.
Kim Dae-seok's Chicken Stew
A rich and deeply flavorful chicken stew made by marinating chicken in milk to reduce the chicken's gamey odor, then using homemade chili oil and potato starch to achieve a thick, restaurant-quality broth.
Maeil Matna Cereal Yangnyeom Chicken
A healthier chicken coated in cereal and baked in the oven for crispiness, then tossed in a special seasoning sauce.
Ttukdak Hyung's Tortilla Nachos with Cheese Sauce
Crispy fried tortilla nachos sprinkled with ramen seasoning powder, paired with a rich cheddar cheese sauce made extra quick in the microwave.
Solo Cooking God's Milk and Anchovy Sauce Tom Yum Style Ramen
An innovative ramen that recreates the refreshing, tangy flavor of authentic Thai tom yum with a combination of milk, anchovy sauce, ketchup, and vinegar added to store-bought jajang ramen.
Jung Ho-young's Creamy Fusion Jjamppong
A fusion jjamppong with a golden 1:2 ratio of heavy cream to milk, enhanced with the spicy tang of green chili peppers for a rich, savory, and slightly spicy dish without greasiness.
Ttukdak Hyung's Pork Belly Steak
Pork belly steak grilled with maple syrup and butter, featuring a crispy exterior and juicy interior, served with a rich, savory cream sauce.
Aha Bujang's Milk Powder Tteokbokki
A recipe that uses milk powder as a base to create an all-purpose seasoning powder, completing a rich and savory broth-style tteokbokki in just 5 minutes, reminiscent of delivery-specialty shops.
Eonam Teacher's Driver Restaurant King Tonkatsu
A nostalgic king tonkatsu made by tenderizing pork tenderloin by hand, marinating it in milk and ginger, and frying it until crispy
Solo Cooking God Spicy Chicken Cream Jjambbong
A fusion ramen that combines spicy spicy chicken ramen with rich, creamy jjambbong, simmered into a thick, smooth consistency with milk and cheddar cheese, resembling a pasta sauce.