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Ttukdak Hyung's Potato Leek Soup
A classic French Vichyssoise-style soup, made by simmering leeks sautéed in rich butter and tender potatoes with milk, then blended and served chilled.
Ttukdak Hyung's Spicy Jjukkoyaki
A fusion snack made by adding whole webfoot octopus instead of octopus into a takoyaki pan, rolling and grilling until golden, then topping with a savory Korean-style spicy pork sauce that explodes with umami.
Okjubu's Shanghai Butter Rice Cake
A chewy glutinous rice dessert with a crispy exterior and rich buttery flavor that fills your mouth—a unique twist on traditional rice cakes.
Kim Dae-seok's Ginseng Honey Juice
A super simple health juice that combines the bitterness of ginseng with sweet honey and milk to energize you.
Aha Bujang's Homemade Toddler Meat Patties
Moist and savory homemade toddler meat patties made without seasoning, using the natural starch of potatoes, milk, and cheese.
Aha Bujang's 3-Minute Curry-Style Korean Curry
A curry rice that captures the rich umami and smoothness of commercial 3-minute curry by adding ketchup and milk
Ttukdak Hyung's Rice Cooker Apple Pie
A hearty apple pie made by wrapping sweet apple jam made with butter, apples, and cinnamon in puff pastry and preparing it in a rice cooker
Ttukdak Hyung's Rice Cooker Chocolate Cake
A moist and sweet chocolate cake baked in a rice cooker using instant cake mix, cocoa powder, and melted chocolate.
Kim Ho-yoon's White Ragu Chicken Yubuchobap
A premium yubuchobap featuring a savory white chicken ragu with a subtle truffle aroma, generously piled onto large yubu wrappers.
Maeil Matna Milk Roll Chicken Burger
A homemade chicken burger generously filled with stir-fried chicken breast, cheese, and chopped pickle sauce between freshly baked soft milk roll buns
Maeil Matna Pumpkin Gnocchi
Adorable pumpkin-shaped gnocchi made with sweet pumpkin and potato, boiled, pan-seared, and served with a rich pumpkin cream sauce
Maeil Matna One-Pan Cream Pasta
A rich and creamy one-pan mushroom cream pasta made in just 10 minutes with a single pan, no separate pot needed.