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2,408 recipes found.

Yeo Kyung-rae's Ulmyeon
A hearty Chinese-style noodle dish where the flavors of various mushrooms, seafood, and minced garlic melt into a thick, smooth broth

Ttukdak Hyung's Beef Bourguignon
A French-style beef stew made by simmering wine and beef for a deep flavor, with vegetables and bacon sautéed in butter.

Aha Bujang's Osorigamtu Sundae Gukbap
A sundae soup dish made by blanching osorigamtu first to reduce any off-flavor, then simmering it deeply with perilla seed powder and garlic without using beef bones.

Aha Bujang's Flying Fish Roe Curry Potato Julienne Pancake
A crispy, savory potato julienne pancake made by mixing thinly shredded potatoes with flying fish roe, curry powder, and mayonnaise, then pan-frying until golden and crunchy on the outside and tender inside.

Aha Bujang's Restaurant-Style chogochujang (vinegar-gochujang)
A restaurant-style all-purpose chogochujang (vinegar-gochujang) made in 5 minutes by mixing gochujang, vinegar, oligosaccharide syrup, and maesil extract in a golden ratio.

Aha Bujang's Fruit Salad
A Japanese restaurant-style salad that uses dry breadcrumbs to prevent moisture and enhance a rich, savory flavor

Aha Bujang's Kkwarigochu Stir-fried Anchovies
A classic Korean side dish made with crispy stir-fried small anchovies, kkwarigochu, mayonnaise, and nuts for extra nuttiness.

Aha Bujang's Southeast Asian-Style Cold Ramyun
A Southeast Asian-style cold ramyun made by tossing blanched pork and ramyun noodles in a sauce of fish sauce, lemon juice, and Vietnamese chili peppers.

Aha Bujang's Super Simple 5-Minute Curry
A budget-friendly curry rice that delivers Japanese restaurant-style flavor in just 5 minutes using frozen vegetables and a ketchup kick.

Aha Bujang's Authentic Seafood Chinese-Style Udon
A deep and refreshing Chinese restaurant-style seafood udon recipe made with homemade noodles, generous seafood, and vegetables

Aha Bujang's Spicy Frozen Pollock Stew
A hearty, spicy frozen pollock stew loaded with pollock milt and cod roe, finished with a special wild chive dipping sauce that rivals restaurant quality.

Ttukdak Hyung's Beef Masala
Indian-style beef masala simmered with generous amounts of cumin, turmeric, and garam masala for deep, rich flavor.