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180 recipes found.
Jung Ho-gyun's Southeast Asian-Style Watermelon Shrimp Salad
An exotic summer salad combining sweet watermelon and spice-poached shrimp with a lime and fish sauce dressing
Striker Chef's Peanut Butter Sauce Eggplant Bowl
An innovative and healthy bowl that amplifies the rich flavor of tender eggplant steak with a savory, spicy-sweet peanut butter sauce.
Striker Chef's Sweet Shrimp and Strawberry Carpaccio
A luxurious carpaccio featuring the rich sweetness of sweet shrimp and the tartness of strawberries, enhanced with sea urchin.
Sam Kim's Apple Mint Mojito
A refreshing and crisp non-alcoholic mojito made with fresh apple mint, lime, and ginger ale.
Kim Milan's Black Lime
A deep-flavored handmade natural spice made by blanching limes in boiling salt water and drying them thoroughly in the oven and sunlight
Fabri's Refreshing Somaek Sangria
A unique Korean-style somaek sangria that combines soju and beer with passion fruit syrup and refreshing fruits for a cool drink
Kim Yoo-ah's Tom Kha Gai
A traditional Thai coconut chicken soup that harmonizes the rich aroma of coconut cream, the refreshing tang of lime, and the delicate flavor of chicken.
Striker Chef's Grilled Avocado Lobster Farro Salad
A premium healthy salad combining smoky grilled avocado, plump lobster, and nutty farro, a ancient grain.
Seungwoo Dad's Cuban-Style Roast Pork
A Cuban-style whole roasted pork, marinated for 24 hours in a refreshing and exotic mojo sauce with oranges, limes, mint, and cilantro, then baked in the oven.
Striker Chef's Chicken Caesar Salad
An innovative Caesar salad featuring a tangy and savory special Caesar dressing, enhanced with the freshness of freeze-dried strawberries and topped with moist chicken grilled in an air fryer.
Kim Yoo-ah's Cucumber Som Tam
A traditional Thai cucumber salad with crisp cucumbers and a tangy, sweet, and spicy seasoning
Kim Yoo-ah's Tom Yum Goong Ramen
A tangy and spicy tom yum goong ramen made with shrimp broth and Thai herbs