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221 recipes found.

A sophisticated Chinese-style shrimp dish with a rich, smooth mayonnaise sauce enhanced with a refreshing lemon aroma

A beloved Okinawan dish featuring sautéed beef seasoned with tonkatsu sauce and ketchup, served over rice with fresh vegetables and cheese for a rich, satisfying one-bowl meal.

A super simple square kimbap made by folding rice, spam, cheese, and lettuce in order without cutting the seaweed, divided into four equal sections.

A fusion dish featuring air-fried chicken dumplings served with crisp lettuce and a tangy-sweet lemon soy sauce, offering a light and satisfying bite.

A Vietnamese dish featuring grilled pork with smoky aroma, homemade meatballs, and rice noodles soaked in a tangy-sweet fish sauce

A classic American cheeseburger featuring rich flavors from four types of cheese and juicy homemade patties.

A refreshing and clean lettuce salad tossed in a special sauce made with doenjang, gochujang, vinegar, and raw sugar, with added onion and cheongyang chili pepper

A nourishing winter rice cake soup with rich sea aroma from sea lettuce and fresh mussels, enhanced with the nutty flavor of sesame oil for deep, satisfying taste.

A refreshing summer specialty kimchi that balances the bitterness of lettuce with a custom seasoning broth made from blended tomatoes, enhancing its crispness and richness.

A summer lettuce salad tossed in a loose doenjang dressing with vinegar and anchovy fish sauce.

A refreshing summer delicacy made by simmering a rich broth from kelp, dried shrimp, and dried anchovies, then mixing in savory soybean paste and adding crisp potatoes and tender lettuces for a light, satisfying bowl.

A fresh geotjeori made by tossing crisp iceberg lettuce with a savory fermented fish sauce seasoning. It can be prepared simply without any heat.