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Solo Cooking God's Soft Tofu Jjolmyeon Stir-Fry
A delicious stir-fried noodle dish made by simmering chewy jjolmyeon and soft tofu in a savory, richly seasoned sauce with minced pork and vegetables.
Seungwoo Dad's Spicy Stir-fried Squid
A stir-fried squid dish made by first grilling the squid until dry, then adding vegetables and seasoning to create a smoky flavor without excess moisture.
Solo Cooking God's Spicy Eomuk Kalguksu
A kalguksu for drinking snacks that perfectly recreates the taste of spicy eomuk from street food carts, by simmering skewered whole fish cakes and kalguksu noodles in a seasoning sauce of gochujang, sugar, and gochugaru.
Solo Cooking God's Donkatsu Tteokbokki
A special snack of nostalgic sweet and spicy old-school tteokbokki topped with crispy pork cutlet and savory sliced cheese.
Solo Cooking God's Boneless Yangnyeom Chicken
A homemade boneless chicken dish coated in a starch batter and fried until crispy using a one-pan method that saves oil, then tossed in a sweet and spicy sauce.
Solo Cooking God's Cheese Sundubu Udon
A special soup dish featuring spicy sundubu jjigae made with stir-fried ground pork, topped with soft udon noodles and savory cheese.
Solo Cooking God's Spicy Pork Bibim Noodles
A one-pan specialty noodle dish that uses the sweet and tangy bibim sauce as a golden seasoning base for spicy pork stir-fry, then reduces it all together with the noodles.
Seungwoo Dad's Spicy Anchovy and Chili Rice Rolls
A simple yet delicious rice roll featuring lightly stir-fried small anchovies with gochujang and oligo sugar, enhanced with fresh green chili and perilla leaves for a refreshing taste.
Solo Cooking God's Golbaengi Somyeon
A super simple golbaengi somyeon salad that maximizes umami by using the liquid from canned whelk without any special seasoning.
Solo Cooking God's Ganjjajang Chapagetti
A jjajang ramyeon recipe that recreates the taste of Chinese restaurant ganjjajang using the filling of frozen dumplings, onion, and tonkatsu sauce
Solo Cooking God's Fiery Jjamppong
A super simple jjamppong that creates a deep and intense fiery flavor at home by stir-frying vegetables and seafood in store-bought beef bone broth.
Solo Cooking God's 6 All-Purpose Chicken Sauces and Grilled Chicken Thighs
A comprehensive set of super simple homemade sauces, including soy sauce, cheongyang mayo, wasabi mayo, cheese seasoning, cheese fondue, and yangnyeom chicken sauce, that go perfectly with any fried food and meat.