All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
752 recipes found.
Sort
Ttukdak Hyung's Yamae Shrimp Burger
A healthy shrimp burger made by filling a generous amount of springy minced shrimp mixture between two tortillas and baking it, instead of a greasy fried patty.
shrimppotato starchmirineggtortilla
Creative CookingBrunchShrimp Patty
Ttukdak Hyung's Buta no Shogayaki
A Japanese-style ginger pork where a thin starch coating locks in tender juices, filled with a special soy sauce seasoning and pungent ginger flavor.
porkstarch powderblack peppercooking oilginger
sweet and savoryunique dishmeat dish
Jung Ho-young's Gochujang Squid Salad
Blanching the squid in warm water removes excessive saltiness and fishy odor, maximizing a moist and tender texture in this gochujang squid stir-fry.
squidgochujangcorn syrupred pepper powdersoy sauce
side dishsuper simplekid-friendly side
Jung Ho-young's Mussel Soondubu Jjigae
A restaurant-style soondubu jjigae with a deep, rich gochujang base made from pork and green onions, simmered with fresh mussels and soft tofu for a refreshing yet hearty, savory flavor.
soft tofumusselsground porkgreen onioncheongyang pepper
spicy and savoryseasonal ingredientshangover remedy
YOOXICMAN's Sous Vide Soy Sauce Galbi-jjim
A galbi-jjim recipe that achieves ultimate tenderness where the meat falls off the bone without needing to soak out the blood, using a standard braised short rib sauce combined with an 18-hour sous vide method.
beef short ribsjin-ganjang (soy sauce)miringarlicginger
sous videholiday foodhome cooking
This Man's Cook Tuna with Perilla Seed and Eggplant Rice Bowl
A simple and quick rice bowl dish featuring crisp eggplants stir-fried with a spicy-sour Chinese-style perilla seed sauce made from canned tuna and doubanjiang, perfect for enjoying in one bowl.
eggplantgreen pepperoniontuna candoubanjiang
easyrice thiefone-bowl meal
This Man's Cook's Old Kimchi Omelette
A savory omelette rolled with old kimchi stir-fried in sesame oil to balance its tanginess, combined with fragrant seaweed for a rich, layered flavor.
old kimchigreen onionseaweedeggssalt
rice companionunusual side dishlunchbox side dish
This Man's Cook's Bean Sprout and Fish Cake Stir-Fry
A flavorful bean sprout stir-fry that steps beyond the usual side dish by adding fish cake and sausage, quickly stir-fried over high heat for a crisp texture and rich umami taste.
bean sproutssausagesquare fish cakeoniongreen onion
super simplerice killerkid-friendly
This Man's Cook Dried Shrimp Zucchini Pancake
A crispy zucchini pancake made without water, using only the natural moisture from zucchini and the savory broth from soaked dried shrimp, with starch flour to achieve maximum crunch.
zucchinidried shrimpmirinoniongreen chili pepper
crispysuper simpleseasonal dish
This Man's Cook Spicy Beef Muktukguk
A Gyeongsang-style spicy soup made by stir-frying beef and radish in gochugaru to extract chili oil, then simmering with bean sprouts and green onions.
radishbeefbean sproutsgreen onionsoy sauce
spicyhearty mealhangover remedy
This Man's Cook Pork Kimchi Stir-Fry
Thick-cut pork belly seared over high heat to maximize richness, then stir-fried with fresh kimchi and a specially prepared gochujang sauce for a golden recipe full of flavor.
pork bellykimchioniongreen chili peppersscallions
spicyrice companionpork dish
This Man's Cook Tuna Stew
A rich and hearty tuna stew where the oil from canned tuna is used as-is, allowing soft potatoes and radishes to absorb a deep, savory blend of gochujang and doenjang seasoning.
potatoradishtuna canoniongreen onion
rice companionspicy and tangyhigh value meal