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83 recipes found.

Yoon Yi-ryeon's yeoreummu dongchimi
A clean and refreshing summer nabak dongchimi made by salting summer radish until crunchy, then pouring a clean and cool broth mixed with pear and radish juice.

Yoon Yi-ryeon's Radish Pork Bean Sprout Doenjang Jjigae
A clean and deep-flavored doenjang jjigae made with refreshing radish, savory pork, and bean sprouts

Yoon Yi-ryeon's Spicy Cabbage Pancake
Cabbage seasoned with salt, mixed with Korean hot chili peppers, red chili peppers, and scallions for a spicy kick, then coated in a flour batter and pan-fried until crispy.

Yoon Yi-ryeon's Jerusalem Artichoke Jangajji
A homemade Jerusalem artichoke jangajji with a delightfully crisp texture that cuts through the richness of meat dishes.

Yoon Yi-ryeon's Green Garlic Seasoning Sauce
A soy-based seasoning sauce and a seaweed seasoning sauce made with green garlic. Use as a rice-stealing wrap sauce.

Yoon Yi-ryeon's Honghap-tang (Mussel Soup)
A refreshing and clean-tasting mussel soup made by boiling mussels and surf clams in rice water

Yoon Yi-ryeon's Soy Sauce Braised Silver Pomfret
A refined Japanese-style braised fish dish featuring tender silver pomfret simmered in a savory soy sauce glaze with vegetables.

Kim Dae-seok's Large-Batch Marinated Duck Jumulleok
Duck jumulleok made by preparing a large batch of seasoning sauce and stir-frying it with vegetables

Yoon Yi-ryeon's Shrimp and Potato Pancake
A beautiful potato pancake with a crispy and chewy texture, topped with blanched shrimp.

Sung Si-kyung's Sausage Cha Gio
Blanched sausages wrapped in rice paper, pan-fried until crispy, and served with a spicy-sweet nuoc cham dipping sauce

Yoon Yi-ryeon's Doenjang Soup with Shepherd's Purse
A savory doenjang soup made with the deep aroma of winter shepherd's purse and a refreshing broth from oysters or clams

Sung Si-kyung's Silkworm Pupa Soup
A pojangmacha-style silkworm pupa soup that eliminates the canned taste by stir-frying the pupae in scallion oil and adding napa cabbage and Korean hot chili peppers for a refreshing, spicy kick.