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Sung Si-kyung's Shin Ramyun Toowoomba Pasta
A reinterpretation of a popular cup noodle recipe, this Toowoomba pasta combines bacon, button mushrooms, gochujang, milk, and heavy cream with Shin Ramyun seasoning for a deep, rich flavor.
Shin Ramyunbacononionbutton mushroomsolive oil
ultra-simplelate-night snackunique recipe
Yoon Yi-ryeon's Tteokbokki
A super-simple recipe that recreates market-style tteokbokki by making scallion-infused oil without anchovy broth or garlic, then adding rice cakes and fish cakes with fine gochugaru and curry powder.
tteokbokki rice cakesfish cakeslarge green onioncooking oilgochugaru
super simpleKorean street foodlate-night snack
Yoon Yi-ryeon's Bibim Guksu
A flavor-packed bibim guksu easily mixed with a sweet and tangy sauce.
somyeon (thin wheat noodles)oniongochugaru (Korean chili flakes)gochujang (Korean chili paste)Jin-ganjang (Korean all-purpose soy sauce)
super simplenoodle dishrefreshing taste
Yoon Yi-ryeon's Jeyuk Bokkeum
A 50-year secret method for jeyuk bokkeum that perfectly eliminates pork odor by stir-frying only the meat over high heat without pre-marinating it with vegetables and seasonings.
porklarge green oniononioncarrotcheongyang chili pepper
meat dishrice thiefhome-cooked meal
Aha Bujang's Samgyeop Jeyuk Ssambap
A restaurant-style jeyuk ssambap with thick-cut pork belly marinated in a special sauce and simmered with water to create a glossy, savory finish.
pork bellyonionscallionsking oyster mushroomdried shiitake mushroom
rice thiefmeat dishguest-worthy
Ttukdak Hyung's Budae Jjigae
A hearty budae jjigae simmered with spam, ground pork, and vegetables in a spicy soybean paste and gochujang sauce
spamground porkoniongarlicdoenjang
soup dishspicy flavormeat dish
Ttukdak Hyung's Chadolbagi Yukjeon
Thin, savory chadolbagi coated in egg batter with beef seasoning, quickly pan-fried to golden perfection, paired with a tangy and sweet seasoned chamnamul salad.
chadolbagi (thin brisket)sugareggsKorean frying mixchamnamul (Korean parsley)
Drinking snackholiday foodsuper easy
Ttukdak Hyung's Tomato Umami Spicy Pork Ribs
Pork ribs braised in soju and soy sauce, then coated with a tomato-based sauce that maximizes natural deep umami and spiciness, creating a unique spicy pork rib dish.
pork ribssojusoy saucebay leavesonion
meat dishrice-friendlyspicy
Ttukdak Hyung's Old Kimchi Chicken Stew
A rich and spicy stew made by simmering well-aged old kimchi with chicken, seasoned with chili powder, soy sauce, gochujang, doenjang, and other seasonings.
chickenold kimchichili powdersoy saucegochujang
meat dishrice companionhearty
This Man's Cook's Dried Pollock Strips in Spicy Sweet Sauce
A simple side dish recipe from Sumi's Side Dishes that softens hard dried pollock strips using a spray bottle instead of fire, making them tender and moist with a spicy-sweet flavor.
dried pollock stripsgochujangplum syruphoneysesame oil
quick and easyrice companionlunchbox side dish
Jung Ho-young Braised Hairtail
A rice thief braised hairtail simmered with a generous layer of fluffy seasonal potatoes instead of radish and a versatile braising sauce
hairtailpotatoonionlarge green onioncheongyang chili pepper
rice thiefversatile sauceseasonal dish
Ttukdak Hyung's Duck and Burdock Stir-Fry
A hearty duck and burdock stir-fry seasoned with a spicy-sweet sauce made from duck meat and burdock root.
duck meatgingersoy saucered pepper powdergochujang
meat dishhome mealspicy