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Baek Jong-won's Kimjang Kimchi
A popular Kimjang kimchi recipe that significantly reduces the need for complex meat broths or tedious porridge-making processes, achieving a refreshing and deep flavor with just basic seasonings by soaking chili powder in glutinous rice paste.
Napa CabbageRadishChili PowderAnchovy SauceSalted Shrimp
Side DishLarge BatchTraditional Food
Ttukdak Hyung's Yukjeon Kimchi Mal-i Guksu
A refreshing kimchi cold noodle soup made with sweet and sour seasoned kimchi mixed with naengmyeon and beef bone broth, topped with savory yukjeon for a satisfying and cooling dish.
beefseasoning saltpepperglutinous rice flouregg
bright tangy tasteSlushy icesummer special
Solo Cooking God's Snack-Shop Soup Tteokbokki
A flavor-packed soup tteokbokki that's as easy to make as ramen, using the actual tteokbokki powder blend from snack shops.
tteokbokki rice cakessquare fish cakeslarge green oniongochugaru (Korean chili flakes)curry powder
all-purpose saucesuper easysnack shop style
Kim Dae-seok's Ginger Oil Beef Jeon
A chewy, non-stick beef jeon made by rolling tenderized red shoulder beef with a rolling pin and grilling it with fragrant ginger oil.
beef red shouldergreen onion juiceglutinous rice floureggsginger
holiday dishentertaining dishbeef dish
Ttukdak Hyung's Mitarashi Dango
Mitarashi dango made by steaming glutinous rice flour dough, grilling it, and coating it with a sweet and savory soy sauce syrup
glutinous rice flourJin-ganjangmirim
home cafekids' snacksuper simple
Kim Dae-seok's Nabak Kimchi
Using New Sugar instead of regular sugar, this kimchi remains clear and transparent, with a secret finishing technique that prevents fruit browning, resulting in a clean and refreshing flavor.
radishlarge head cabbageapplepearpaprika
holiday foodside dishrefreshing taste
Kim Dae-seok's Meat Wanja Jeon
A festive essential meat dumpling pancake with juicy, tender texture made without beef, using pork shoulder and mashed tofu for a moist and soft bite.
ground pork shouldertofuchivescarrotonion
Festival foodMeat dishKids' snack
Kim Dae-seok's Dallangmu Kimchi
Traditional Dallangmu kimchi that captures the spicy flavor of radish with soda, enhanced with ground dried chili and chili seeds for a crisp, zesty bite.
DallangmuGreen onionOnionRed chili pepperDried chili pepper
traditional foodrice companionlarge batch
Kim Dae-seok's Tteokgalbi
A heartfelt Tteokgalbi made by mixing beef and pork in a golden ratio, delivering juicy texture and rich flavor with a special sweet-savory sauce.
beef mincepork minceoniongreen onionminced garlic
meat dishhome cookingentertaining
Aha Bujang's Gukbap-Jip Style Napa Cabbage Geotjeori
A super-simple gukbap-jip style geotjeori made by quickly salting napa cabbage with sugar and salt in just 10 minutes, then tossing it with a special seasoning paste blended with grated radish.
napa cabbage heartradishgochugarufermented anchovy sauceminced garlic
super simplerice thiefall-purpose sauce
Kim Dae-seok's Perilla Leaf Omelette Roll
First roll the fragrant perilla leaves and egg whites coated with glutinous rice flour, then fill the center and coat with yolk for vibrant color and smooth texture in one elegant omelette roll.
perilla leavesred peppergreen chilieggsshrimp paste
Visual AppealLunchbox Side DishBasic Side Dish
Kim Dae-seok's Summer Napa Cabbage Kimchi
A refreshing summer napa cabbage kimchi made by mixing the cabbage, soaked for 4 hours, with a cool seasoning paste blended from red chili peppers, ginger, and pear, delivering a crisp and spicy taste perfect for the season.
napa cabbagesea saltglutinous rice flourgreen onionradish
kimchisummer napa cabbage kimchiseasonal dish